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The Antimicrobial Activity of Bacill...

Wise, Cody.

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The Antimicrobial Activity of Bacillus subtilis strain CU12.

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	The Antimicrobial Activity of Bacillus subtilis strain CU12./
作者:	Wise, Cody.
面頁冊數:	68 p.
附註:	Source: Masters Abstracts International, Volume: 52-02.
Contained By:	Masters Abstracts International52-02(E).
標題:	Agriculture, Food Science and Technology. -
電子資源:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=MR94616
ISBN:	9780494946169

The Antimicrobial Activity of Bacillus subtilis strain CU12.
Wise, Cody.

The Antimicrobial Activity of Bacillus subtilis strain CU12. - 68 p.

Source: Masters Abstracts International, Volume: 52-02.

Thesis (M.Sc.)--Carleton University (Canada), 2013.

Major drawbacks of synthetic chemicals have led to an increase in biocontrol agents used to control phytopathogens. In this study, we investigated Bacillus subtilis strain CU12 and the compounds associated with its antifungal activity. The objectives were to characterize the antifungal activity, to isolate and identify the active compound(s), and to analyze the fungal cellular lipid composition to gain insight into the mode of action of the antimicrobial fengycin. Results showed that B. subtilis CU12 was active against a broad range of phytopathogens with varying sensitivities. One of the antifungal compounds found was 3-hydroxypropionaldehyde (3HPA), which is reported for the first time in B. subtilis. Our results also indicated that sterol content and, to a lesser extent, ratio of anionic/zwitterionic phospholipids may be involved in the mode of action of fengycin produced by B. subtilis CU12. Results from this study are useful in pursuing field testing of the antagonist and essential in the process of potential registration of B. subtilis CU12 as a biocontrol agent.

ISBN: 9780494946169Subjects--Topical Terms:

1017813
Agriculture, Food Science and Technology.

The Antimicrobial Activity of Bacillus subtilis strain CU12.
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520 $a Major drawbacks of synthetic chemicals have led to an increase in biocontrol agents used to control phytopathogens. In this study, we investigated Bacillus subtilis strain CU12 and the compounds associated with its antifungal activity. The objectives were to characterize the antifungal activity, to isolate and identify the active compound(s), and to analyze the fungal cellular lipid composition to gain insight into the mode of action of the antimicrobial fengycin. Results showed that B. subtilis CU12 was active against a broad range of phytopathogens with varying sensitivities. One of the antifungal compounds found was 3-hydroxypropionaldehyde (3HPA), which is reported for the first time in B. subtilis. Our results also indicated that sterol content and, to a lesser extent, ratio of anionic/zwitterionic phospholipids may be involved in the mode of action of fengycin produced by B. subtilis CU12. Results from this study are useful in pursuing field testing of the antagonist and essential in the process of potential registration of B. subtilis CU12 as a biocontrol agent.
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