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Food processing technology = princip...

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Fellows, P. (1953-)

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Food processing technology = principles and practice /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Food processing technology/ P.J. Fellows.
其他題名:	principles and practice /
作者:	Fellows, P.
出版者:	Boca Raton, Fla. :CRC Press ; : c2009.,
面頁冊數:	xv, 913 p. :ill. ;25 cm.
標題:	Food industry and trade. -
電子資源:	http://www.sciencedirect.com/science/book/9781845692162
ISBN:	9781845696344 (electronic bk.)

Food processing technology = principles and practice /
Fellows, P.1953-

Food processing technologyprinciples and practice /[electronic resource] :P.J. Fellows. - 3rd ed. - Boca Raton, Fla. :CRC Press ;c2009. - xv, 913 p. :ill. ;25 cm. - Woodhead Publishing in food science, technology and nutrition . - Woodhead Publishing in food science, technology, and nutrition..

Includes bibliographical references and index.

ISBN: 9781845696344 (electronic bk.)Subjects--Topical Terms:

522277
Food industry and trade.

LC Class. No.: TP370 / .F45 2009

Dewey Class. No.: 664

Food processing technology = principles and practice /
LDR:00877cmm a2200229 a 4500 001 1894429
005 20131016094431.0
008 141229s2009 enka sb 001 0 eng
020 $a 9781845696344 (electronic bk.)
020 $a 9781845692162 (Woodhead)
035 $a (OCoLC)427804162
035 $a 13000569
040 $a SISPL $c SISPL $d CDX $d OCLCA $d HKP $d BWX $d NUI $d UKM $d NLGGC $d YDXCP
050 4 $a TP370 $b .F45 2009
082 0 4 $a 664 $2 22
100 1 $a Fellows, P. $q (Peter), $d 1953- $3 2003288
245 1 0 $a Food processing technology $h [electronic resource] : $b principles and practice / $c P.J. Fellows.
250 $a 3rd ed.
260 $a Boca Raton, Fla. : $b CRC Press ; $a Cambridge : $b Woodhead Pub., $c c2009.
300 $a xv, 913 p. : $b ill. ; $c 25 cm.
490 1 $a Woodhead Publishing in food science, technology and nutrition
504 $a Includes bibliographical references and index.
530 $a Also available online.
650 0 $a Food industry and trade. $3 522277
650 0 $a Food processing plants $x Technological innovations. $3 2003289
830 0 $a Woodhead Publishing in food science, technology, and nutrition. $3 2003219
856 4 0 $u http://www.sciencedirect.com/science/book/9781845692162

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