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Examination of the use of regular di...
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Goldberg, Danielle Buffy.
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Examination of the use of regular diets for elderly nursing home residents with type 2 diabetes.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Examination of the use of regular diets for elderly nursing home residents with type 2 diabetes./
作者:
Goldberg, Danielle Buffy.
面頁冊數:
93 p.
附註:
Source: Masters Abstracts International, Volume: 41-06, page: 1709.
Contained By:
Masters Abstracts International41-06.
標題:
Health Sciences, Nutrition. -
電子資源:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1414359
ISBN:
0496191482
Examination of the use of regular diets for elderly nursing home residents with type 2 diabetes.
Goldberg, Danielle Buffy.
Examination of the use of regular diets for elderly nursing home residents with type 2 diabetes.
- 93 p.
Source: Masters Abstracts International, Volume: 41-06, page: 1709.
Thesis (M.S.)--D'Youville College, 2003.
This research evaluated the use of a regular diet for elderly type 2 diabetics in an institutionalized setting, using a quasi-experimental multiple group time series design. This study took place in four nursing homes within western New York. The sample consisted of 34 elderly long-term care residents with a diagnosis of type 2 diabetes mellitus. The control group was served a no-concentrated sweets diet and the experimental group received a regular diet for a period of three months. The results of this study showed that there was no significant change in serum albumin, percent ideal body weight, mean weekly fasting blood glucose, glycosylated hemoglobin, and dietary intake, over the course of this study in control group subjects or experimental group subjects. These results support the use of regular diets for elderly institutionalized individuals with type 2 diabetes as recommended by the American Diabetes Association.
ISBN: 0496191482Subjects--Topical Terms:
1017801
Health Sciences, Nutrition.
Examination of the use of regular diets for elderly nursing home residents with type 2 diabetes.
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Source: Masters Abstracts International, Volume: 41-06, page: 1709.
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Thesis (M.S.)--D'Youville College, 2003.
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This research evaluated the use of a regular diet for elderly type 2 diabetics in an institutionalized setting, using a quasi-experimental multiple group time series design. This study took place in four nursing homes within western New York. The sample consisted of 34 elderly long-term care residents with a diagnosis of type 2 diabetes mellitus. The control group was served a no-concentrated sweets diet and the experimental group received a regular diet for a period of three months. The results of this study showed that there was no significant change in serum albumin, percent ideal body weight, mean weekly fasting blood glucose, glycosylated hemoglobin, and dietary intake, over the course of this study in control group subjects or experimental group subjects. These results support the use of regular diets for elderly institutionalized individuals with type 2 diabetes as recommended by the American Diabetes Association.
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