語系:
繁體中文
English
說明(常見問題)
回圖書館首頁
手機版館藏查詢
登入
回首頁
切換:
標籤
|
MARC模式
|
ISBD
Effects of an enzyme-enhanced rinse ...
~
Thanesvorakul, Sirinart.
FindBook
Google Book
Amazon
博客來
Effects of an enzyme-enhanced rinse of cream storage tank on dairy wastewater.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Effects of an enzyme-enhanced rinse of cream storage tank on dairy wastewater./
作者:
Thanesvorakul, Sirinart.
面頁冊數:
77 p.
附註:
Source: Masters Abstracts International, Volume: 43-06, page: 2061.
Contained By:
Masters Abstracts International43-06.
標題:
Agriculture, Food Science and Technology. -
電子資源:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1426476
ISBN:
9780542089138
Effects of an enzyme-enhanced rinse of cream storage tank on dairy wastewater.
Thanesvorakul, Sirinart.
Effects of an enzyme-enhanced rinse of cream storage tank on dairy wastewater.
- 77 p.
Source: Masters Abstracts International, Volume: 43-06, page: 2061.
Thesis (M.S.)--Michigan State University, 2005.
An enzyme-based cleaner, Xzyme(TM), was applied to a model cream tank rinse to assess the effects on the components, strength and treatability of the model wastewater stream. Analysis of biological oxygen demand (BOD) was carried out using model cream tank rinse water treated with and without 10% enzyme cleaner. At dilution rates of 1:60,000, 1:80,000, and 1:100,000, the reduction in BOD for the treated cream compared to the untreated sample was not found to be significantly different (p < 0.05). The ability to degrade milk proteins and fats by Xzyme(TM) was observed using sodium-dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) and thin layer chromatography (TLC), respectively. The SDS-PAGE gels showed extensive degradation of milk proteins in the sample lanes treated with Xzyme(TM). The higher molecular weight bands representing native milk proteins disappeared accompanied by the appearance of numerous bands representing milk protein fragments. Similar band patterns for the Xzyme(TM)-treated and untreated samples on TLC plates indicated no lipolytic enzyme activity from the enzyme-based cleaner.
ISBN: 9780542089138Subjects--Topical Terms:
1017813
Agriculture, Food Science and Technology.
Effects of an enzyme-enhanced rinse of cream storage tank on dairy wastewater.
LDR
:02021nmm 2200289 4500
001
1827352
005
20061222092055.5
008
130610s2005 eng d
020
$a
9780542089138
035
$a
(UnM)AAI1426476
035
$a
AAI1426476
040
$a
UnM
$c
UnM
100
1
$a
Thanesvorakul, Sirinart.
$3
1916283
245
1 0
$a
Effects of an enzyme-enhanced rinse of cream storage tank on dairy wastewater.
300
$a
77 p.
500
$a
Source: Masters Abstracts International, Volume: 43-06, page: 2061.
500
$a
Adviser: John A. Partridge.
502
$a
Thesis (M.S.)--Michigan State University, 2005.
520
$a
An enzyme-based cleaner, Xzyme(TM), was applied to a model cream tank rinse to assess the effects on the components, strength and treatability of the model wastewater stream. Analysis of biological oxygen demand (BOD) was carried out using model cream tank rinse water treated with and without 10% enzyme cleaner. At dilution rates of 1:60,000, 1:80,000, and 1:100,000, the reduction in BOD for the treated cream compared to the untreated sample was not found to be significantly different (p < 0.05). The ability to degrade milk proteins and fats by Xzyme(TM) was observed using sodium-dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) and thin layer chromatography (TLC), respectively. The SDS-PAGE gels showed extensive degradation of milk proteins in the sample lanes treated with Xzyme(TM). The higher molecular weight bands representing native milk proteins disappeared accompanied by the appearance of numerous bands representing milk protein fragments. Similar band patterns for the Xzyme(TM)-treated and untreated samples on TLC plates indicated no lipolytic enzyme activity from the enzyme-based cleaner.
590
$a
School code: 0128.
650
4
$a
Agriculture, Food Science and Technology.
$3
1017813
650
4
$a
Engineering, Agricultural.
$3
1019504
650
4
$a
Engineering, Environmental.
$3
783782
690
$a
0359
690
$a
0539
690
$a
0775
710
2 0
$a
Michigan State University.
$3
676168
773
0
$t
Masters Abstracts International
$g
43-06.
790
1 0
$a
Partridge, John A.,
$e
advisor
790
$a
0128
791
$a
M.S.
792
$a
2005
856
4 0
$u
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1426476
筆 0 讀者評論
館藏地:
全部
電子資源
出版年:
卷號:
館藏
1 筆 • 頁數 1 •
1
條碼號
典藏地名稱
館藏流通類別
資料類型
索書號
使用類型
借閱狀態
預約狀態
備註欄
附件
W9218215
電子資源
11.線上閱覽_V
電子書
EB
一般使用(Normal)
在架
0
1 筆 • 頁數 1 •
1
多媒體
評論
新增評論
分享你的心得
Export
取書館
處理中
...
變更密碼
登入