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Proteomic profile changes following ...
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Everett, Meghan.
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Proteomic profile changes following alterations in fat mass.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Proteomic profile changes following alterations in fat mass./
作者:
Everett, Meghan.
面頁冊數:
100 p.
附註:
Source: Masters Abstracts International, Volume: 44-03, page: 1330.
Contained By:
Masters Abstracts International44-03.
標題:
Health Sciences, Medicine and Surgery. -
電子資源:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1429953
ISBN:
9780542419751
Proteomic profile changes following alterations in fat mass.
Everett, Meghan.
Proteomic profile changes following alterations in fat mass.
- 100 p.
Source: Masters Abstracts International, Volume: 44-03, page: 1330.
Thesis (M.S.)--University of Houston, 2006.
Background. Obesity and its associated health risks are leading causes of morbidity. Changes in the proteome due to alterations in fat mass (FM) are important in understanding the physiological mechanisms associated with obesity.
ISBN: 9780542419751Subjects--Topical Terms:
1017756
Health Sciences, Medicine and Surgery.
Proteomic profile changes following alterations in fat mass.
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Proteomic profile changes following alterations in fat mass.
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100 p.
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Source: Masters Abstracts International, Volume: 44-03, page: 1330.
502
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Thesis (M.S.)--University of Houston, 2006.
520
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Background. Obesity and its associated health risks are leading causes of morbidity. Changes in the proteome due to alterations in fat mass (FM) are important in understanding the physiological mechanisms associated with obesity.
520
$a
Purpose. To retrospectively evaluate serum protein expression following dietary-induced alterations in FM in individuals using surface enhanced laser desorption ionization time of flight (SELDI-TOF) mass spectrometry (MS).
520
$a
Methods. Participants were retrospectively grouped based on percent change in FM over 28 days. Post-study blood samples were analyzed using SELDI-TOF MS for between group differences in protein peak intensity. Significant differences in protein peak intensity between groups were determined using ANOVA.
520
$a
Results. The relative intensity of nine proteins were different between groups (P < 0.05).
520
$a
Conclusion. Changes in one's fat mass appeared to alter the abundance of specific plasma proteins. These differences may be related to the underlying physiology of changes in fat mass.
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http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1429953
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