Language:
English
繁體中文
Help
回圖書館首頁
手機版館藏查詢
Login
Search
Recommendations
ReaderScope
My Account
Help
Simple Search
Advanced Search
Public Library Lists
Public Reader Lists
AcademicReservedBook [CH]
BookLoanBillboard [CH]
BookReservedBillboard [CH]
Classification Browse [CH]
Exhibition [CH]
New books RSS feed [CH]
Personal Details
Saved Searches
Recommendations
Borrow/Reserve record
Reviews
Personal Lists
ETIBS
Back
Switch To:
Labeled
|
MARC Mode
|
ISBD
The effect of grain trade liberaliza...
~
Chang, Min.
Linked to FindBook
Google Book
Amazon
博客來
The effect of grain trade liberalization on food security of grain farm households in China.
Record Type:
Electronic resources : Monograph/item
Title/Author:
The effect of grain trade liberalization on food security of grain farm households in China./
Author:
Chang, Min.
Description:
174 p.
Notes:
Source: Dissertation Abstracts International, Volume: 66-10, Section: A, page: 3744.
Contained By:
Dissertation Abstracts International66-10A.
Subject:
Economics, Agricultural. -
Online resource:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=3191103
ISBN:
0542345897
The effect of grain trade liberalization on food security of grain farm households in China.
Chang, Min.
The effect of grain trade liberalization on food security of grain farm households in China.
- 174 p.
Source: Dissertation Abstracts International, Volume: 66-10, Section: A, page: 3744.
Thesis (Ph.D.)--University of California, Davis, 2005.
The dissertation examines how border liberalization in agricultural markets, which results in a lower grain prices affects the food security of the farm households.
ISBN: 0542345897Subjects--Topical Terms:
626648
Economics, Agricultural.
The effect of grain trade liberalization on food security of grain farm households in China.
LDR
:03456nmm 2200301 4500
001
1818498
005
20060908145310.5
008
130610s2005 eng d
020
$a
0542345897
035
$a
(UnM)AAI3191103
035
$a
AAI3191103
040
$a
UnM
$c
UnM
100
1
$a
Chang, Min.
$3
1907826
245
1 4
$a
The effect of grain trade liberalization on food security of grain farm households in China.
300
$a
174 p.
500
$a
Source: Dissertation Abstracts International, Volume: 66-10, Section: A, page: 3744.
500
$a
Chair: Daniel A. Sumner.
502
$a
Thesis (Ph.D.)--University of California, Davis, 2005.
520
$a
The dissertation examines how border liberalization in agricultural markets, which results in a lower grain prices affects the food security of the farm households.
520
$a
The analysis of food security is from the demand side and it focuses on the ability of farm households to be able to obtain an adequate amount of staple food to maintain an active and healthy life. The importance of staple food grains in Chinese diet is shown by the Food Balance Sheets data from FAOSTAT (2004), that 50% of the daily calorie intake per person in China is from staple food grains in 2002. Therefore, analyzing grain consumption should be informative to consider food security of Chinese grain farmers. Moreover, I recognize that households are both producers and consumers of grains, therefore, while a leftward shift of the probability distribution of the price of staple grains makes producers worse off as income decreases, it allows farmers as consumers to buy the same quantity at lower prices, thus providing them with a positive effect.
520
$a
The dissertation proceeds as follows. Chapter 2 reviews the existing literature on the effect of border liberalization in China. Anderson, Huang and Ianchovichina (2004) found a downward shift in the mean of the price distribution at the border markets as one result of trade liberalization. Poor farm households, who are the most vulnerable in terms of food security, live in the inland regions far from the border markets, and they may be affected by the liberalization depending on the extend to which domestic markets are integrated. Building on previous research on Chinese grain market integration (Huang, Rozelle and Chang 2004a,b) Chapter 3 estimates how much of this shift will be transmitted to inland markets.
520
$a
Chapter 4 examines the relationship between the changes of grain prices and the changes of the grain consumptions of the rural farm households. Chapter 5 develops a practical method to decompose the impact of a grain price change on the change in farm household grain consumption, and provides the framework with which we will analyze food security. Chapter 6 derives a measure of food security and parameterizes a simulation model to examine the effect of the change of grain price distributions on the grain consumption distributions under alternative scenarios. Chapter 7 compares the consumption distributions and the food security status of farm households under a baseline scenario to alternative post-liberalization scenarios. Chapter 8 concludes this dissertation.
590
$a
School code: 0029.
650
4
$a
Economics, Agricultural.
$3
626648
690
$a
0503
710
2 0
$a
University of California, Davis.
$3
1018682
773
0
$t
Dissertation Abstracts International
$g
66-10A.
790
1 0
$a
Sumner, Daniel A.,
$e
advisor
790
$a
0029
791
$a
Ph.D.
792
$a
2005
856
4 0
$u
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=3191103
based on 0 review(s)
Location:
ALL
電子資源
Year:
Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Loan Status
No. of reservations
Opac note
Attachments
W9209361
電子資源
11.線上閱覽_V
電子書
EB
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
Multimedia
Reviews
Add a review
and share your thoughts with other readers
Export
pickup library
Processing
...
Change password
Login