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Processing effects on safety and qua...
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Ortega-Rivas, Enrique.
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Processing effects on safety and quality of foods
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Processing effects on safety and quality of foods/ edited by Enrique Ortega-Rivas.
其他作者:
Ortega-Rivas, Enrique.
出版者:
Boca Raton :CRC Press, : c2010.,
面頁冊數:
1 online resource (xxi, 572 p.) :ill.
標題:
Processed foods - Safety measures. -
電子資源:
http://marc.crcnetbase.com/isbn/9781420061154Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:
9781420061154 (e-book : PDF)
Processing effects on safety and quality of foods
Processing effects on safety and quality of foods
[electronic resource] /edited by Enrique Ortega-Rivas. - Boca Raton :CRC Press,c2010. - 1 online resource (xxi, 572 p.) :ill. - Contemporary food engineering. - Contemporary food engineering (Unnumbered).
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420061154 (e-book : PDF)Subjects--Topical Terms:
1602234
Processed foods
--Safety measures.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: TP373.5 / .P76 2010
Dewey Class. No.: 664.02 / P963
Processing effects on safety and quality of foods
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