Boreddy, Sreenivasula Reddy.
Overview
| Works: | 1 works in 0 publications in 0 languages | |
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Titles
Radiofrequency-assisted thermal processing for improving microbiological safety of low-moisture food powders.
by:
Boreddy, Sreenivasula Reddy.; The University of Nebraska - Lincoln., Agricultural and Biological Systems Engineering.
(Electronic resources)
Subjects