Food industry and trade - Sanitation.

Hygiene in food processing by: (Language materials, printed)

Sanificazione nell'industria alimentare by: (Language materials, printed)

Food plant sanitation by: (Language materials, printed)

Food plant sanitation = design, maintenance, and good manufacturing practices / by: (Language materials, printed)

Principles of microbiological troubleshooting in the industrial food processing environment by: (Language materials, printed)

Decontamination of fresh and minimally processed produce by: (Electronic resources)

Food plant sanitation = design, maintenance, and good manufacturing practices / by: (Electronic resources)

Guide to food safety and quality during transportation : = controls, standards and practices / by: (Electronic resources)

Food safety management systems = achieving active managerial control of foodborne illness risk factors in a retail foodservice business / by: (Electronic resources)

Food industry and trade- Health aspects.

Food industry and trade- Sanitation.

Chemistry.

Chemistry/Food Science, general.

Health Promotion and Disease Prevention.

Food law and legislation.

Food processing plants- Design and construction.

Food industry and trade- Production control.

Food- Safety measure.

Management.

Infectious Diseases.

Food contamination- Prevention.

Public Health.

Microbiology.

Food industry and trade- Safety measures.

Food Science.

Quality Control, Reliability, Safety and Risk.

Food- Microbiology.