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The relationship of body mass index ...

Martin, Kathryn Elizabeth.

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The relationship of body mass index to socio-economic status and diet quality in children age 6--11 years old.

Record Type:	Language materials, printed : Monograph/item
Title/Author:	The relationship of body mass index to socio-economic status and diet quality in children age 6--11 years old./
Author:	Martin, Kathryn Elizabeth.
Description:	41 p.
Notes:	Adviser: Sylvia H. Byrd.
Contained By:	Masters Abstracts International45-01.
Subject:	Health Sciences, Epidemiology. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1437104
ISBN:	9780542799501

The relationship of body mass index to socio-economic status and diet quality in children age 6--11 years old.
Martin, Kathryn Elizabeth.

The relationship of body mass index to socio-economic status and diet quality in children age 6--11 years old. - 41 p.

Adviser: Sylvia H. Byrd.

Thesis (M.S.)--Mississippi State University, 2006.

In today's society, overweight has become increasingly prevalent among children over the years. Because of the health complications associated with overweight and obesity, determining the risk factors for becoming overweight has become an important factor in prevention.

ISBN: 9780542799501Subjects--Topical Terms:

1019544
Health Sciences, Epidemiology.

The relationship of body mass index to socio-economic status and diet quality in children age 6--11 years old.
LDR:01897nam 2200289 a 45 001 969464
005 20110920
008 110921s2006 eng d
020 $a 9780542799501
035 $a (UnM)AAI1437104
035 $a AAI1437104
040 $a UnM $c UnM
100 1 $a Martin, Kathryn Elizabeth. $3 1293518
245 1 4 $a The relationship of body mass index to socio-economic status and diet quality in children age 6--11 years old.
300 $a 41 p.
500 $a Adviser: Sylvia H. Byrd.
500 $a Source: Masters Abstracts International, Volume: 45-01, page: 0289.
502 $a Thesis (M.S.)--Mississippi State University, 2006.
520 $a In today's society, overweight has become increasingly prevalent among children over the years. Because of the health complications associated with overweight and obesity, determining the risk factors for becoming overweight has become an important factor in prevention.
520 $a The purpose of this study was to compare Body Mass Index with gender, ethnicity, and socio-economic status in children age 6-11 years. Diet quality was examined across the BMI groups as well. Data from National Health and Nutrition Survey (NHANES) 1999-2000 and 2001-2002 was used to examine differences in BMI of the different age, gender, ethnic, and socio-economic groups, as well as diet quality. The nutrients used to examine diet quality were as follows: carbohydrate, sugar, fiber, protein, total fat (monounsaturated, polyunsaturated, and saturated fats), cholesterol, calcium, iron, zinc, and sodium. BMI groups were determined according to the Centers for Disease Control and Prevention (CDC) Growth Charts.
590 $a School code: 0132.
650 4 $a Health Sciences, Epidemiology. $3 1019544
650 4 $a Health Sciences, Nutrition. $3 1017801
690 $a 0570
690 $a 0766
710 2 0 $a Mississippi State University. $3 1017550
773 0 $t Masters Abstracts International $g 45-01.
790 $a 0132
790 1 0 $a Byrd, Sylvia H., $e advisor
791 $a M.S.
792 $a 2006
856 4 0 $u http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1437104