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Basic hotel and restaurant accounting /
~
American Hotel & Lodging Association., Educational Institute.
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Basic hotel and restaurant accounting /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Basic hotel and restaurant accounting // Raymond Cote.
Author:
Cote, Raymond.
Published:
Lansing, Mich. :Educational Institute, American Hotel & Lodging Association, : c2006.,
Description:
xviii, 483 p. :ill. ;23 cm.
Notes:
"261.6"--Spine.
Subject:
Hospitality industry - Accounting. -
ISBN:
9780866122832 (pbk.) :
Basic hotel and restaurant accounting /
Cote, Raymond.
Basic hotel and restaurant accounting /
Raymond Cote. - 6th ed. - Lansing, Mich. :Educational Institute, American Hotel & Lodging Association,c2006. - xviii, 483 p. :ill. ;23 cm.
"261.6"--Spine.
ISBN: 9780866122832 (pbk.) :US93.95
LCCN: 2006285041Subjects--Topical Terms:
703774
Hospitality industry
--Accounting.
LC Class. No.: HF5686.H75 / C626 2006
Basic hotel and restaurant accounting /
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Basic hotel and restaurant accounting /
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Raymond Cote.
250
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6th ed.
260
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Lansing, Mich. :
$c
c2006.
$b
Educational Institute, American Hotel & Lodging Association,
300
$a
xviii, 483 p. :
$b
ill. ;
$c
23 cm.
500
$a
"261.6"--Spine.
500
$a
Includes index.
650
0
$a
Hospitality industry
$x
Accounting.
$3
703774
650
0
$a
Accounting.
$3
557516
710
2
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American Hotel & Lodging Association.
$b
Educational Institute.
$3
751239
based on 0 review(s)
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六樓西文書區HC-Z(6F Western Language Books)
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Items
1 records • Pages 1 •
1
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W0137781
六樓西文書區HC-Z(6F Western Language Books)
01.外借(書)_YB
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HF5686.H75 C626 2006
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