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Latino food culture
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Latino food culture/ Zilkia Janer.
Author:
Janer, Zilkia.
Published:
Westport, Conn. :Greenwood Press, : 2008.,
Description:
xix, 174 p. :ill. ;25 cm.
Subject:
Cookery, Latin American. -
Online resource:
http://ebooks.abc-clio.com/?isbn=9780313087905An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
ISBN:
0313087903 (e-Book)
Latino food culture
Janer, Zilkia.
Latino food culture
[electronic resource] /Zilkia Janer. - Westport, Conn. :Greenwood Press,2008. - xix, 174 p. :ill. ;25 cm. - Food cultures in America.
Includes bibliographical references (p. [157]-163) and index.
ISBN: 0313087903 (e-Book)
LCCN: 2007047969Subjects--Topical Terms:
819008
Cookery, Latin American.
LC Class. No.: TX716.A1 / J36 2008
Dewey Class. No.: 641.598
Latino food culture
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http://ebooks.abc-clio.com/?isbn=9780313087905
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An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
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Attachments
W9065554
電子資源
11.線上閱覽_V
電子書
EB W9065554
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1 records • Pages 1 •
1
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