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Encapsulated and powdered foods
~
Onwulata, Charles.
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Encapsulated and powdered foods
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Encapsulated and powdered foods / edited by Charles Onwulata.
其他作者:
Onwulata, Charles.
出版者:
Boca Raton :Taylor & Francis, : 2005.,
面頁冊數:
viii, 514 p. :ill. ;27 cm.
標題:
Dried foods. -
電子資源:
http://www.taebcnetbase.com/ejournals/books/book_km.asp?id=4766Click here for the electronic version
ISBN:
0824753275 (acid-free paper)
Encapsulated and powdered foods
Encapsulated and powdered foods
[electronic resource] /edited by Charles Onwulata. - Boca Raton :Taylor & Francis,2005. - viii, 514 p. :ill. ;27 cm. - Food science and technology ;146. - Food science and technology (Taylor & Francis) ;146..
Includes bibliographical references and index.
ISBN: 0824753275 (acid-free paper)
LCCN: 2004065512Subjects--Topical Terms:
894112
Dried foods.
LC Class. No.: TP371.5 / .E53 2005
Dewey Class. No.: 664/.02
Encapsulated and powdered foods
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