東華大學圖書館 |

語系: 繁體中文

說明(常見問題)

回圖書館首頁

手機版館藏查詢

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

FindBook

Google Book

Amazon

博客來

Dietary reference intakes = applications in dietary planning/

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Dietary reference intakes/ Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine of the National Academies.
其他題名:	applications in dietary planning/
出版者:	Washington, D.C. :National Academies Press, : c2003.,
面頁冊數:	xv, 237 p. :ill. ;24 cm.
內容註:	1. Introduction to dietary planning -- 2. Using dietary reference intakes in planning diets for individuals -- 3. Using dietary reference intakes in planning diets for groups -- 4. A theoretical approach using nutrient density to plan diets for groups -- 5. Examples of planning for groups -- 6. Special considerations and adjustments -- 7. Implications and recommendations -- 8. References.
標題:	Nutrition. -
電子資源:	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=101978An electronic book accessible through the World Wide Web; click for information
ISBN:	0309518822 (electronic bk.)

Dietary reference intakes = applications in dietary planning/
Dietary reference intakesapplications in dietary planning/[electronic resource] :Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine of the National Academies. - Washington, D.C. :National Academies Press,c2003. - xv, 237 p. :ill. ;24 cm.

Includes bibliographical references (p. 156-161) and index.

1. Introduction to dietary planning -- 2. Using dietary reference intakes in planning diets for individuals -- 3. Using dietary reference intakes in planning diets for groups -- 4. A theoretical approach using nutrient density to plan diets for groups -- 5. Examples of planning for groups -- 6. Special considerations and adjustments -- 7. Implications and recommendations -- 8. References.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2003.

Available via World Wide Web.

ISBN: 0309518822 (electronic bk.)Subjects--Topical Terms:

517777
Nutrition.
Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: QP141 / .D527 2003eb

Dewey Class. No.: 613.2

National Library of Medicine Call No.: QU 146 / D5658 2003

Dietary reference intakes = applications in dietary planning/
LDR:01690cmm a2200277 a 45 001 744117
003 OCoLC
005 20071214
006 m d
007 cr cnu---unuuu
008 250516s2003 dcua sb 001 0 eng d
020 $a 0309518822 (electronic bk.)
035 $a ocm53967649
035 $a 744117
040 $a N $c N $d OCLCQ
049 $a AMFA
050 1 4 $a QP141 $b .D527 2003eb
060 1 4 $a QU 146 $b D5658 2003
082 0 4 $a 613.2 $2 22
245 0 0 $a Dietary reference intakes $h [electronic resource] : $b applications in dietary planning/ $c Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine of the National Academies.
260 $a Washington, D.C. : $c c2003. $b National Academies Press,
300 $a xv, 237 p. : $b ill. ; $c 24 cm.
504 $a Includes bibliographical references (p. 156-161) and index.
505 0 $a 1. Introduction to dietary planning -- 2. Using dietary reference intakes in planning diets for individuals -- 3. Using dietary reference intakes in planning diets for groups -- 4. A theoretical approach using nutrient density to plan diets for groups -- 5. Examples of planning for groups -- 6. Special considerations and adjustments -- 7. Implications and recommendations -- 8. References.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 2003. $n Available via World Wide Web. $n Access may be limited to NetLibrary affiliated libraries.
650 $a Nutrition. $3 517777
650 $a Reference values (Medicine) $3 825494
650 $a Nutrition Assessment. $3 841971
650 $a Energy Intake. $3 852226
650 $a Nutrition Policy. $3 796214
650 $a Nutritional Requirements. $3 754681
650 $a Reference Standards. $3 776765
655 $a Electronic books. $2 lcsh $3 542853
710 $a Institute of Medicine (U.S.) $3 596731
710 $a Institute of Medicine (U.S.). $b Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. $3 770968
710 $a Institute of Medicine (U.S.). $b Subcommittee on Interpretation and Uses of Dietary Reference Intakes. $3 852225
710 $a NetLibrary, Inc. $3 542851
856 4 $3 Bibliographic record display $u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=101978 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF