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Handbook of herbs and spices.. Volume 1

Record Type:	Electronic resources : Monograph/item
Title/Author:	Handbook of herbs and spices./ edited by K.V. Peter.
other author:	Peter, K. V.
Published:	Boca Raton :CRC Press ; : 2001.,
Description:	xiv, 319 p. :ill. ;26 cm.
Series:	Woodhead Publishing in food science and technology
Subject:	Food industry and trade - Quality control. -
Online resource:	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=101364An electronic book accessible through the World Wide Web; click for information
ISBN:	1855736454 (electronic bk.)

Handbook of herbs and spices.. Volume 1
Handbook of herbs and spices.Volume 1[electronic resource] /edited by K.V. Peter. - Boca Raton :CRC Press ;2001. - xiv, 319 p. :ill. ;26 cm. - Woodhead Publishing in food science and technology.

Includes bibliographical references and index.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2003.

Available via World Wide Web.

ISBN: 1855736454 (electronic bk.)Subjects--Topical Terms:

728243
Food industry and trade
--Quality control.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: SB351.H5 / H26 2001eb

Dewey Class. No.: 664.53

Handbook of herbs and spices.. Volume 1
LDR:01107cmm a2200265 a 45 001 743599
003 OCoLC
005 20071214
006 m d
007 cr cnu---unuuu
008 250516s2001 flua sb 001 0 eng d
020 $a 1855736454 (electronic bk.)
035 $a ocm53968967
035 $a 743599
040 $a N $c N $d OCLCQ
049 $a AMFA
050 1 4 $a SB351.H5 $b H26 2001eb
082 0 4 $a 664.53 $2 22
245 0 0 $a Handbook of herbs and spices. $n Volume 1 $h [electronic resource] / $c edited by K.V. Peter.
260 $a Boca Raton : $a Cambridge : $c 2001. $b CRC Press ; $b Woodhead,
300 $a xiv, 319 p. : $b ill. ; $c 26 cm.
440 0 $a Woodhead Publishing in food science and technology
504 $a Includes bibliographical references and index.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 2003. $n Available via World Wide Web. $n Access may be limited to NetLibrary affiliated libraries.
650 $a Food industry and trade $x Quality control. $3 728243
650 $a Herbs. $3 527330
650 $a Spices. $3 540657
650 $a Alimentos $x Industria y comercio $x Control de calidad. $3 851268
650 $a Especias. $3 851269
655 $a Electronic books. $2 lcsh $3 542853
700 $a Peter, K. V. $3 827276
710 $a NetLibrary, Inc. $3 542851
856 4 $3 Bibliographic record display $u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=101364 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF

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W9014541

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