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Cooking the Korean way

Record Type:	Electronic resources : Monograph/item
Title/Author:	Cooking the Korean way/ by Okwha Chung & Judy Monroe.
Author:	Chung, Okwha.
other author:	Monroe, Judy.
Published:	Minneapolis :Lerner Publications Co., : c2003.,
Description:	72 p. :col. ill. ;23 cm.
Notes:	Includes index.
Series:	Easy menu ethnic cookbooks
Subject:	Cookery, Korean - Juvenile literature. -
Subject:	Korea - Social life and customs. -
Online resource:	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=107614An electronic book accessible through the World Wide Web; click for information
ISBN:	082258011X (electronic bk.)

Cooking the Korean way
Chung, Okwha.

Cooking the Korean way[electronic resource] /by Okwha Chung & Judy Monroe. - Rev. and expanded to include new low-fat and vegetarian recipes. - Minneapolis :Lerner Publications Co.,c2003. - 72 p. :col. ill. ;23 cm. - Easy menu ethnic cookbooks.

Includes index.

Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2004.

Available via World Wide Web.

ISBN: 082258011X (electronic bk.)Subjects--Topical Terms:

819036
Cookery, Korean
--Juvenile literature.Subjects--Geographical Terms:

735634
Korea
--Social life and customs.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TX724.5.K65 / C59 2003eb

Dewey Class. No.: 641.59519

Cooking the Korean way
LDR:01445cmm a2200301 a 45 001 730376
003 OCoLC
005 20080226
006 m d
007 cr cnu---unuuu
008 250519s2003 mnua js 001 0 eng d
020 $a 082258011X (electronic bk.)
035 $a ocm55215512
035 $a 730376
040 $a N $c N $d OCLCQ
043 $a a-kr---
049 $a AMFA
050 1 4 $a TX724.5.K65 $b C59 2003eb
082 0 4 $a 641.59519 $2 22
100 $a Chung, Okwha. $3 819035
245 1 0 $a Cooking the Korean way $h [electronic resource] / $c by Okwha Chung & Judy Monroe.
250 $a Rev. and expanded to include new low-fat and vegetarian recipes.
260 $a Minneapolis : $c c2003. $b Lerner Publications Co.,
300 $a 72 p. : $b col. ill. ; $c 23 cm.
440 0 $a Easy menu ethnic cookbooks
500 $a Includes index.
520 $a Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 2004. $n Available via World Wide Web. $n Access may be limited to NetLibrary affiliated libraries. $n Excludes some or all of the images which were part of the original book.
650 $a Cookery, Korean $v Juvenile literature. $3 819036
650 $a Cookery, Korean. $3 819037
651 $a Korea $x Social life and customs. $3 735634
651 $a Korea $x Social life and customs $v Juvenile literature. $3 819038
655 $a Electronic books. $2 lcsh $3 542853
700 $a Monroe, Judy. $3 819001
710 $a NetLibrary, Inc. $3 542851
856 4 $3 Bibliographic record display $u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=107614 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF