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The Upstart guide to owning and mana...
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The Upstart guide to owning and managing a bar or tavern
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
The Upstart guide to owning and managing a bar or tavern/ Roy S. Alonzo.
其他題名:
Guide to owning and managing a bar or tavern
作者:
Alonzo, Roy S.
出版者:
Dover, NH :Upstart Pub. Co., : c1995.,
面頁冊數:
xiii, 240 p. :ill. ;23 cm.
標題:
Bars (Drinking establishments) - Management. -
電子資源:
http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=48270An electronic book accessible through the World Wide Web; click for information
ISBN:
0585339066 (electronic bk.)
The Upstart guide to owning and managing a bar or tavern
Alonzo, Roy S.
The Upstart guide to owning and managing a bar or tavern
[electronic resource] /Guide to owning and managing a bar or tavernRoy S. Alonzo. - Dover, NH :Upstart Pub. Co.,c1995. - xiii, 240 p. :ill. ;23 cm.
Includes bibliographical references (p. 231-235) and index.
Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2001.
Available via World Wide Web.
ISBN: 0585339066 (electronic bk.)Subjects--Topical Terms:
536892
Bars (Drinking establishments)
--Management.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: TX950.7 / .A49 1995eb
Dewey Class. No.: 647.95/068
The Upstart guide to owning and managing a bar or tavern
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