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Ethical vegetarianism = from Pythagoras to Peter Singer /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Ethical vegetarianism/ edited by Kerry S. Walters and Lisa Portmess.
Reminder of title:	from Pythagoras to Peter Singer /
other author:	Portmess, Lisa,
Published:	Albany :State University of New York Press, : c1999.,
Description:	xi, 287 p. ;24 cm.
[NT 15003449]:	Antiquity: the kinship of humans and animals -- The eighteenth century: diet and human character -- The nineteenth century: diet and compassion -- The twentieth century: diet, rights, and the global perspective.
Subject:	Vegetarianism - Moral and ethical aspects. -
Online resource:	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=7849An electronic book accessible through the World Wide Web; click for information
ISBN:	0585092141 (electronic bk.)

Ethical vegetarianism = from Pythagoras to Peter Singer /
Ethical vegetarianismfrom Pythagoras to Peter Singer /[electronic resource] :edited by Kerry S. Walters and Lisa Portmess. - Albany :State University of New York Press,c1999. - xi, 287 p. ;24 cm.

Includes bibliographical references (p. 271-275) and index.

Antiquity: the kinship of humans and animals -- The eighteenth century: diet and human character -- The nineteenth century: diet and compassion -- The twentieth century: diet, rights, and the global perspective.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
1999.

Available via the World Wide Web.

ISBN: 0585092141 (electronic bk.)Subjects--Topical Terms:

769420
Vegetarianism
--Moral and ethical aspects.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TX392 / .E84 1999eb

Dewey Class. No.: 613.2/62

Ethical vegetarianism = from Pythagoras to Peter Singer /
LDR:01369cmm a2200277 a 45 001 707721
003 OCoLC
005 20060928
006 m u
007 cr cn-
008 250516s1999 nyu sb 001 0 eng d
019 $a 42418396
020 $a 0585092141 (electronic bk.)
035 $a ocm42856445
035 $a 707721
040 $a N $c N $d OCL $d OCLCQ
049 $a AMFA
050 1 4 $a TX392 $b .E84 1999eb
082 0 4 $a 613.2/62 $2 21
245 0 0 $a Ethical vegetarianism $h [electronic resource] : $b from Pythagoras to Peter Singer / $c edited by Kerry S. Walters and Lisa Portmess.
260 $a Albany : $c c1999. $b State University of New York Press,
300 $a xi, 287 p. ; $c 24 cm.
504 $a Includes bibliographical references (p. 271-275) and index.
505 1 $a Antiquity: the kinship of humans and animals -- The eighteenth century: diet and human character -- The nineteenth century: diet and compassion -- The twentieth century: diet, rights, and the global perspective.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 1999. $n Available via the World Wide Web. $n Available in multiple electronic file formats. $n Access may be limited to NetLibrary affiliated libraries.
650 $a Vegetarianism $x Moral and ethical aspects. $3 769420
650 $a Vegetarianism. $3 769421
655 $a Electronic books. $2 lcsh $3 542853
700 $a Portmess, Lisa, $d 1950- $3 769418
700 $a Walters, Kerry S. $3 769419
710 $a NetLibrary, Inc. $3 542851
856 4 $3 Bibliographic record display $u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=7849 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF