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Not eating enough = overcoming under...
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Marriott, Bernadette M.
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Not eating enough = overcoming underconsumption of military operational rations /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Not eating enough/ Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.
其他題名:
overcoming underconsumption of military operational rations /
其他作者:
Marriott, Bernadette M.
出版者:
Washington, D.C. :National Academy Press, : 1995.,
面頁冊數:
xiii, 483 p. :ill. ;23 cm.
附註:
"This publication, Not Eating Enough, Overcoming Underconsumption of Military Operational Rations, is another in a series of reports based on workshops sponsored by the Committee on Military Nutrition Research (CMNR) of the Food and Nutrition Board (FNB), Institute of Medicine, National Academy of Sciences"--P. v.
內容註:
Introduction to the concepts and issues : underlying underconsumption in military settings / Herbert L. Meiselman -- Army field feeding system-future/ Peter Motrynczuk -- 'Commanders' perceptions and attitudes about their responsibility for feeding soldiers / Celia F. Adolphi -- Nutritional criteria for development and testing of military field rations : an historical perspective/ David D. Schnakenberg -- Evolution of rations : the pursuit of universal acceptance / Gerald A. Darsch and Philip Brandler -- An overview of dietary intakes during military exercises/ Carol J. Baker-Fulco -- The effects of ration modification on energy intake, body weight change, and food acceptance / Edward Hirsch -- The role of image, stereotypes, and expectations on the acceptance and consumption of rations/ Armand V. Cardello -- Effects of food quality, quantity, and variety on intake / Barbara J. Rolls -- Effects of beverage consumption and hydration status on caloric intake / Dianne Engell -- Industry approaches to food research/ Eileen G. Thompson -- When does energy deficit affect soldier physical performance? / Karl E. Friedl -- Impact of underconsumption on cognitive performance / Mary Z. Mays -- The functional effects of carbohydrate and energy underconsumption/ Stephen Phinney -- The physical eating situation / F. Matthew Kramer -- Eating situations, food appropriateness, and consumption / Howard G. Schutz -- From biologic rhythms to chronomes relevant to nutrition/ Franz Halberg, Erhard Haus, and Germaine Corn歋lissen -- Social facilitation and inhibition of eating / John M. de Castro -- Lessons from eating disorders/ John P. Foreyt, G. Ken Goodrick, and Jean E. Nelson -- A plan to overcome ration underconsumption / Edward Hirsch.
標題:
Operational rations (Military supplies) - United States. -
電子資源:
http://www.netlibrary.com/urlapi.asp?action=summary&v=1&bookid=1179An electronic book accessible through the World Wide Web; click for information
ISBN:
0585030820 (electronic bk.)
Not eating enough = overcoming underconsumption of military operational rations /
Not eating enough
overcoming underconsumption of military operational rations /[electronic resource] :Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor. - Washington, D.C. :National Academy Press,1995. - xiii, 483 p. :ill. ;23 cm.
"This publication, Not Eating Enough, Overcoming Underconsumption of Military Operational Rations, is another in a series of reports based on workshops sponsored by the Committee on Military Nutrition Research (CMNR) of the Food and Nutrition Board (FNB), Institute of Medicine, National Academy of Sciences"--P. v.
Includes bibliographical references and index.
Introduction to the concepts and issues : underlying underconsumption in military settings / Herbert L. Meiselman -- Army field feeding system-future/ Peter Motrynczuk -- 'Commanders' perceptions and attitudes about their responsibility for feeding soldiers / Celia F. Adolphi -- Nutritional criteria for development and testing of military field rations : an historical perspective/ David D. Schnakenberg -- Evolution of rations : the pursuit of universal acceptance / Gerald A. Darsch and Philip Brandler -- An overview of dietary intakes during military exercises/ Carol J. Baker-Fulco -- The effects of ration modification on energy intake, body weight change, and food acceptance / Edward Hirsch -- The role of image, stereotypes, and expectations on the acceptance and consumption of rations/ Armand V. Cardello -- Effects of food quality, quantity, and variety on intake / Barbara J. Rolls -- Effects of beverage consumption and hydration status on caloric intake / Dianne Engell -- Industry approaches to food research/ Eileen G. Thompson -- When does energy deficit affect soldier physical performance? / Karl E. Friedl -- Impact of underconsumption on cognitive performance / Mary Z. Mays -- The functional effects of carbohydrate and energy underconsumption/ Stephen Phinney -- The physical eating situation / F. Matthew Kramer -- Eating situations, food appropriateness, and consumption / Howard G. Schutz -- From biologic rhythms to chronomes relevant to nutrition/ Franz Halberg, Erhard Haus, and Germaine Corn歋lissen -- Social facilitation and inhibition of eating / John M. de Castro -- Lessons from eating disorders/ John P. Foreyt, G. Ken Goodrick, and Jean E. Nelson -- A plan to overcome ration underconsumption / Edward Hirsch.
Electronic reproduction.
Boulder, Colo. :
NetLibrary,
1999.
Available via the World Wide Web.
ISBN: 0585030820 (electronic bk.)Subjects--Topical Terms:
761728
Operational rations (Military supplies)
--United States.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: UC713 / .N68 1995eb
Dewey Class. No.: 613.2/08/8355
Not eating enough = overcoming underconsumption of military operational rations /
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Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.
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"This publication, Not Eating Enough, Overcoming Underconsumption of Military Operational Rations, is another in a series of reports based on workshops sponsored by the Committee on Military Nutrition Research (CMNR) of the Food and Nutrition Board (FNB), Institute of Medicine, National Academy of Sciences"--P. v.
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Introduction to the concepts and issues : underlying underconsumption in military settings / Herbert L. Meiselman -- Army field feeding system-future/ Peter Motrynczuk -- 'Commanders' perceptions and attitudes about their responsibility for feeding soldiers / Celia F. Adolphi -- Nutritional criteria for development and testing of military field rations : an historical perspective/ David D. Schnakenberg -- Evolution of rations : the pursuit of universal acceptance / Gerald A. Darsch and Philip Brandler -- An overview of dietary intakes during military exercises/ Carol J. Baker-Fulco -- The effects of ration modification on energy intake, body weight change, and food acceptance / Edward Hirsch -- The role of image, stereotypes, and expectations on the acceptance and consumption of rations/ Armand V. Cardello -- Effects of food quality, quantity, and variety on intake / Barbara J. Rolls -- Effects of beverage consumption and hydration status on caloric intake / Dianne Engell -- Industry approaches to food research/ Eileen G. Thompson -- When does energy deficit affect soldier physical performance? / Karl E. Friedl -- Impact of underconsumption on cognitive performance / Mary Z. Mays -- The functional effects of carbohydrate and energy underconsumption/ Stephen Phinney -- The physical eating situation / F. Matthew Kramer -- Eating situations, food appropriateness, and consumption / Howard G. Schutz -- From biologic rhythms to chronomes relevant to nutrition/ Franz Halberg, Erhard Haus, and Germaine Corn歋lissen -- Social facilitation and inhibition of eating / John M. de Castro -- Lessons from eating disorders/ John P. Foreyt, G. Ken Goodrick, and Jean E. Nelson -- A plan to overcome ration underconsumption / Edward Hirsch.
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