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Design and layout of foodservice fac...

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Sparrowe, Raymond T., (1949-)

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Design and layout of foodservice facilities /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Design and layout of foodservice facilities // John C. Birchfield, Raymond T. Sparrowe.
Author:	Birchfield, John C.
other author:	Sparrowe, Raymond T.,
Published:	Hoboken, NJ :John Wiley & Sons, : c2003.,
Description:	xvi, 320 p. :ill. ;29 cm.
Subject:	Food service management. -
Online resource:	http://www.loc.gov/catdir/toc/wiley021/2002000628.htmlhttp://www.loc.gov/catdir/toc/wiley021/2002000628.html
Online resource:	http://www.loc.gov/catdir/bios/wiley044/2002000628.htmlhttp://www.loc.gov/catdir/bios/wiley044/2002000628.html
Online resource:	http://www.loc.gov/catdir/description/wiley036/2002000628.htmlhttp://www.loc.gov/catdir/description/wiley036/2002000628.html
ISBN:	0471292095 :

Design and layout of foodservice facilities /
Birchfield, John C.

Design and layout of foodservice facilities /John C. Birchfield, Raymond T. Sparrowe. - 2nd ed. - Hoboken, NJ :John Wiley & Sons,c2003. - xvi, 320 p. :ill. ;29 cm.

Includes bibliographical references (p. 305-312) and index.

ISBN: 0471292095 :US75.00

LCCN: 2002000628Subjects--Topical Terms:

588224
Food service management.

LC Class. No.: TX911.3.M27 / B57 2003

Dewey Class. No.: 647.95/068

Design and layout of foodservice facilities /
LDR:01081cam a2200229 a 45 001 698728
005 20051221
008 051221s2003 njua b 00110 eng
010 $a 2002000628
020 $a 0471292095 : $c US75.00
035 $a slw94000009
040 $a DLC $c DLC $d DLC
042 $a pcc
050 0 0 $a TX911.3.M27 $b B57 2003
082 0 0 $a 647.95/068 $2 21
100 $a Birchfield, John C. $3 588223
245 1 0 $a Design and layout of foodservice facilities / $c John C. Birchfield, Raymond T. Sparrowe.
250 $a 2nd ed.
260 $a Hoboken, NJ : $c c2003. $b John Wiley & Sons,
300 $a xvi, 320 p. : $b ill. ; $c 29 cm.
504 $a Includes bibliographical references (p. 305-312) and index.
650 $a Food service management. $3 588224
650 $a Food service $x Equipment and supplies. $3 588225
650 $a Restaurants $x Design and construction. $3 588226
700 $a Sparrowe, Raymond T., $d 1949- $3 588222
856 4 1 $3 Table of contents $u http://www.loc.gov/catdir/toc/wiley021/2002000628.html $z http://www.loc.gov/catdir/toc/wiley021/2002000628.html
856 4 2 $3 Contributor biographical information $u http://www.loc.gov/catdir/bios/wiley044/2002000628.html $z http://www.loc.gov/catdir/bios/wiley044/2002000628.html
856 4 2 $3 Publisher description $u http://www.loc.gov/catdir/description/wiley036/2002000628.html $z http://www.loc.gov/catdir/description/wiley036/2002000628.html

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F0044340

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TX911.3.M27 B57 2003

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W0129202

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01.外借(書)_YB

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TX911.3.M27 B57 2003

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2 records • Pages 1 •
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