McCance and Widdowson's The composit...
Widdowson, Elsie M. (1906-)

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  • McCance and Widdowson's The composition of foods /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: McCance and Widdowson's The composition of foods // compiled by Food Standards Agency and Institute of Food Research..
    Author: McCance, R. A.
    other author: Widdowson, Elsie M.
    Published: Cambridge, UK :Royal Society of Chemistry, : [2002],
    Description: xv, 537 p. ;25 cm.
    Subject: Food - Tables. - Composition -
    ISBN: 0854044280 (pbk.) :
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  • 1 records • Pages 1 •
 
W0128813 罕用書庫227室(美崙校區,調書請點預約)(RU_227) 01.外借(書)_YB 一般圖書 TX531 M122 2002 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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