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Food products formulary.
~
Long, Lucy Alberta, (1909-)
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Food products formulary.
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Food products formulary./
其他作者:
Long, Lucy Alberta,
出版者:
Westport, Conn. :AVI Pub. Co., : c1982-,
面頁冊數:
v. <1, 4 > ;36 cm.
附註:
Cover title: AVI food products formulary series.
內容註:
v. 1. Meats, poultry, fish, shellfish / by Lucy Long, Stephan L. Komarik, Donald K. Tressler -- v. 4. Fabricated foods / Marilyn J. Inglett, George E. Inglett.
標題:
Food industry and trade - Handbooks, manuals, etc. -
ISBN:
0870553925 (v. 1)
Food products formulary.
Food products formulary.
- 2nd ed. - Westport, Conn. :AVI Pub. Co.,c1982- - v. <1, 4 > ;36 cm.
Cover title: AVI food products formulary series.
v. 1. Meats, poultry, fish, shellfish / by Lucy Long, Stephan L. Komarik, Donald K. Tressler -- v. 4. Fabricated foods / Marilyn J. Inglett, George E. Inglett.
ISBN: 0870553925 (v. 1)
LCCN: 81012901 //r83Subjects--Topical Terms:
663589
Food industry and trade
--Handbooks, manuals, etc.
LC Class. No.: TP370.4 / .F66 1982
Dewey Class. No.: 664/.028
Food products formulary.
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