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Impact of Whole Food and Supplementation on Mental Health Disorders: A Systematic Review of the Literature.

Record Type:	Electronic resources : Monograph/item
Title/Author:	Impact of Whole Food and Supplementation on Mental Health Disorders: A Systematic Review of the Literature./
Author:	French, Russell W.
Published:	Ann Arbor : ProQuest Dissertations & Theses, : 2022,
Description:	107 p.
Notes:	Source: Dissertations Abstracts International, Volume: 84-01, Section: B.
Contained By:	Dissertations Abstracts International84-01B.
Subject:	Nutrition. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=29282222
ISBN:	9798802751862

Impact of Whole Food and Supplementation on Mental Health Disorders: A Systematic Review of the Literature.
French, Russell W.

Impact of Whole Food and Supplementation on Mental Health Disorders: A Systematic Review of the Literature. - Ann Arbor : ProQuest Dissertations & Theses, 2022 - 107 p.

Source: Dissertations Abstracts International, Volume: 84-01, Section: B.

Thesis (Psy.D.)--Antioch University, 2022.

This item must not be sold to any third party vendors.

This systematic literature review explores the relationship between mental disorders and nutrition through a review 547 available articles. Of these, 74 were selected for inclusion in this review. The research question guiding this inquiry was: What is the effect of nutrition on the mental health of individuals in the United States? A PRISMA flow diagram was used to develop systematic assessments of the existing research to produce a dataset of literature to answer the research question. It was found that nutrition and health are critically linked, with supplements being associated with positive health outcomes. It was also found that research is shifting to focus on the connection between the gut and the brain. The culmination of this review is that nutritional changes and support can positively impact anxiety and depression, and probiotic treatments have been linked to better dopamine regulation. Each disease is reviewed in relation to existing evidence on nutritional supplements that impact health symptoms. The findings of this review indicated that nutrition could have a notable impact on managing health conditions. It is recommended that models for health and nutrition be updated to encompass nutritional issues in the treatment of mental health disorders with a critical focus on patients? nutritional intake. This dissertation is available in open access at AURA, https://aura.antioch.edu/ and OhioLINK ETD Center, https://etd.ohiolink.edu.

ISBN: 9798802751862Subjects--Topical Terms:

517777
Nutrition.
Subjects--Index Terms:

Nutrition

Impact of Whole Food and Supplementation on Mental Health Disorders: A Systematic Review of the Literature.
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