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Measuring and Assessing the Effects of Climate Change on Crop Yields: A Multilevel Approach.

Record Type:	Electronic resources : Monograph/item
Title/Author:	Measuring and Assessing the Effects of Climate Change on Crop Yields: A Multilevel Approach./
Author:	Powell, Jeffrey P.
Published:	Ann Arbor : ProQuest Dissertations & Theses, : 2021,
Description:	214 p.
Notes:	Source: Dissertations Abstracts International, Volume: 83-02, Section: B.
Contained By:	Dissertations Abstracts International83-02B.
Subject:	Agricultural production. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=28399162
ISBN:	9798516052569

Measuring and Assessing the Effects of Climate Change on Crop Yields: A Multilevel Approach.
Powell, Jeffrey P.

Measuring and Assessing the Effects of Climate Change on Crop Yields: A Multilevel Approach. - Ann Arbor : ProQuest Dissertations & Theses, 2021 - 214 p.

Source: Dissertations Abstracts International, Volume: 83-02, Section: B.

Thesis (Ph.D.)--Wageningen University and Research, 2021.

This item must not be sold to any third party vendors.

Yields of crops, the amount of production per area, is an important measure for topics ranging from food security to sustainable energy. Recent increases in productivity, mainly through increased yields, has reduced stress on agricultural markets and led the OECD/ FAO (2020) to predict that stable prices will continue in the medium future as productivity outpaces increases in demand. Demand for agricultural products, mainly triggered by population growth and increases in the demand for meat and biofuels by developing countries, are expected to led to increases in the demand for agricultural products (Kuiper, 2018; Hovhannisyan and Grigoryan, 2016; Madvar, 2019, Cardoso, 2019). While the supply of agricultural products is under increasing pressure from both climate changes and efforts to mitigate the effects of climate changes. Climate changes are expected to decrease the production of important food crops and lead to higher global food prices (von Lampe, et al., 2014, Wiebe, et al., 2015) all else equal. One consequence of The Paris Agreement was the wide-scale adoption of a framework for global action to address climate change (UNFCCC, 2015). Hasegawa et al., (2018), argues that stringent climate mitigation policy would have a greater negative impact on global food security than the impacts of climate change itself. Higher yield could mitigate these negative food security impacts; Doelman et al. (2019) showed that 9% crop productivity growth is needed to mitigate the food security effect of the climate mitigation options. Therefore, measuring and forecasting crop yields, the amount of production of a crop per area, has become an increasingly relevant topic for the topic of food security and agricultural prices.

ISBN: 9798516052569Subjects--Topical Terms:

3559355
Agricultural production.

Measuring and Assessing the Effects of Climate Change on Crop Yields: A Multilevel Approach.
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