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Organic agriculture and climate change

Lorenz, Klaus.

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Organic agriculture and climate change

Record Type:	Electronic resources : Monograph/item
Title/Author:	Organic agriculture and climate change/ by Klaus Lorenz, Rattan Lal.
Author:	Lorenz, Klaus.
other author:	Lal, Rattan.
Published:	Cham :Springer International Publishing : : 2023.,
Description:	xi, 232 p. :ill., digital ;24 cm.
Contained By:	Springer Nature eBook
Subject:	Organic farming. -
Online resource:	https://doi.org/10.1007/978-3-031-17215-1
ISBN:	9783031172151

Organic agriculture and climate change
Lorenz, Klaus.

Organic agriculture and climate change[electronic resource] /by Klaus Lorenz, Rattan Lal. - Cham :Springer International Publishing :2023. - xi, 232 p. :ill., digital ;24 cm.

This book will collate, review and synthesize information on how Organic Agriculture (OA) practices affect and are affected by climate change, in comparison to the more widely used conventional agricultural practices. Pros and cons of OA practices will be discussed separately for croplands, pasture lands, mixed livestock cropping systems, vegetable fields, fruit and tree orchards, and vineyards. The book concludes with an overview on how conventional and OA practices can be prudently and discriminately combined to identify and adopt climate-resilient agro-ecosystems under site-specific conditions.

ISBN: 9783031172151

Standard No.: 10.1007/978-3-031-17215-1doiSubjects--Topical Terms:

560774
Organic farming.

LC Class. No.: S605.5

Dewey Class. No.: 631.584

Organic agriculture and climate change
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100 1 $a Lorenz, Klaus. $3 1066297
245 1 0 $a Organic agriculture and climate change $h [electronic resource] / $c by Klaus Lorenz, Rattan Lal.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2023.
300 $a xi, 232 p. : $b ill., digital ; $c 24 cm.
520 $a This book will collate, review and synthesize information on how Organic Agriculture (OA) practices affect and are affected by climate change, in comparison to the more widely used conventional agricultural practices. Pros and cons of OA practices will be discussed separately for croplands, pasture lands, mixed livestock cropping systems, vegetable fields, fruit and tree orchards, and vineyards. The book concludes with an overview on how conventional and OA practices can be prudently and discriminately combined to identify and adopt climate-resilient agro-ecosystems under site-specific conditions.
650 0 $a Organic farming. $3 560774
650 0 $a Sustainable agriculture. $3 647177
650 0 $a Climatic changes $x Economic aspects. $3 649995
650 0 $a Climate change mitigation. $3 1067444
650 1 4 $a Agriculture. $3 518588
650 2 4 $a Environmental Sciences. $3 676987
650 2 4 $a Earth System Sciences. $3 1566948
700 1 $a Lal, Rattan. $3 923790
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer Nature eBook
856 4 0 $u https://doi.org/10.1007/978-3-031-17215-1
950 $a Biomedical and Life Sciences (SpringerNature-11642)