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The root systems in sustainable agri...

Rengel, Zdenko.

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The root systems in sustainable agricultural intensification

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	The root systems in sustainable agricultural intensification/ edited by Zed Rengel, Ivica Djalovic.
其他作者:	Rengel, Zdenko.
出版者:	Hoboken, NJ :Wiley Blackwell, : 2021.,
面頁冊數:	1 online resource.
附註:	Includes index.
內容註:	Sustainable Intensification: Meaning, Need, Components, and Role of Root Systems -- Genetic and Molecular Regulation of Root Growth and Development -- Plant Roots for Sustainable Soil Structure Management in Cropping Systems -- Dynamics of Root Systems in Crop and Pasture Genotypes over the Last 100 Years: Lessons Learned -- Interplay between Root Structure and Function in Enhancing Efficiency of Nitrogen and Phosphorus Acquisition -- Root-Microbe Interactions Influencing Water and Nutrient Acquisition Efficiency -- The Interplay between Roots and Arbuscular Mycorrhizal Fungi Influencing Water and Nutrient Acquisition and Use Efficiency -- Role of Seed Priming in Root Development and Crop Production -- Water Uptake in Drying Soil: Balancing Supply and Demand -- Winter Wheat and Summer Maize Roots in Agro-Ecosystems on the North China Plain -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Soil-Root Interface Processes -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Agronomic Aspects -- The 3-D Imaging of Roots Growing in Soil -- Simulating the Diversity and Plasticity of Root Systems Using 3D Models of the Root System Architecture -- Phenotyping-Modelling Interfaces to Advance Breeding for Optimized Crop Root.
標題:	Roots (Botany) -
電子資源:	https://onlinelibrary.wiley.com/doi/book/10.1002/9781119525417
ISBN:	9781119525417

The root systems in sustainable agricultural intensification
The root systems in sustainable agricultural intensification[electronic resource] /edited by Zed Rengel, Ivica Djalovic. - Hoboken, NJ :Wiley Blackwell,2021. - 1 online resource.

Includes index.

Sustainable Intensification: Meaning, Need, Components, and Role of Root Systems -- Genetic and Molecular Regulation of Root Growth and Development -- Plant Roots for Sustainable Soil Structure Management in Cropping Systems -- Dynamics of Root Systems in Crop and Pasture Genotypes over the Last 100 Years: Lessons Learned -- Interplay between Root Structure and Function in Enhancing Efficiency of Nitrogen and Phosphorus Acquisition -- Root-Microbe Interactions Influencing Water and Nutrient Acquisition Efficiency -- The Interplay between Roots and Arbuscular Mycorrhizal Fungi Influencing Water and Nutrient Acquisition and Use Efficiency -- Role of Seed Priming in Root Development and Crop Production -- Water Uptake in Drying Soil: Balancing Supply and Demand -- Winter Wheat and Summer Maize Roots in Agro-Ecosystems on the North China Plain -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Soil-Root Interface Processes -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Agronomic Aspects -- The 3-D Imaging of Roots Growing in Soil -- Simulating the Diversity and Plasticity of Root Systems Using 3D Models of the Root System Architecture -- Phenotyping-Modelling Interfaces to Advance Breeding for Optimized Crop Root.

"With the global population predicted to increase to at least 9 billion by 2050, agriculture needs to sustainably intensify food production by increasing efficiency of water and nutrient resource use to nourish the increasing world population. This challenge needs to be met while agriculture is faced with increasingly severe shortages of good-quality water to be used for irrigation as well as increased frequency and severity of droughts in the rain-fed food-producing areas due to climate change and variability. On the other side, raw materials used in producing some fertilizers (eg. P and K) are becoming scarce and expensive, and the price of energy is also high (production of N fertilizers is particularly energy demanding), pushing fertilizer prices up. As a result, agriculture must produce more food, feed and fibre with lower water and nutrient inputs, with roots being a crucial component of this increased water- and nutrient-use efficiency to underpin sustainable intensification"--

ISBN: 9781119525417Subjects--Topical Terms:

591206
Roots (Botany)

LC Class. No.: QK644

Dewey Class. No.: 581.4/98

The root systems in sustainable agricultural intensification
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020 $z 9781119525400 $q (hardback)
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245 0 4 $a The root systems in sustainable agricultural intensification $h [electronic resource] / $c edited by Zed Rengel, Ivica Djalovic.
260 $a Hoboken, NJ : $b Wiley Blackwell, $c 2021.
300 $a 1 online resource.
500 $a Includes index.
505 0 $a Sustainable Intensification: Meaning, Need, Components, and Role of Root Systems -- Genetic and Molecular Regulation of Root Growth and Development -- Plant Roots for Sustainable Soil Structure Management in Cropping Systems -- Dynamics of Root Systems in Crop and Pasture Genotypes over the Last 100 Years: Lessons Learned -- Interplay between Root Structure and Function in Enhancing Efficiency of Nitrogen and Phosphorus Acquisition -- Root-Microbe Interactions Influencing Water and Nutrient Acquisition Efficiency -- The Interplay between Roots and Arbuscular Mycorrhizal Fungi Influencing Water and Nutrient Acquisition and Use Efficiency -- Role of Seed Priming in Root Development and Crop Production -- Water Uptake in Drying Soil: Balancing Supply and Demand -- Winter Wheat and Summer Maize Roots in Agro-Ecosystems on the North China Plain -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Soil-Root Interface Processes -- Intercropping to Maximize Root-Root Interactions in Agricultural Plants: Agronomic Aspects -- The 3-D Imaging of Roots Growing in Soil -- Simulating the Diversity and Plasticity of Root Systems Using 3D Models of the Root System Architecture -- Phenotyping-Modelling Interfaces to Advance Breeding for Optimized Crop Root.
520 $a "With the global population predicted to increase to at least 9 billion by 2050, agriculture needs to sustainably intensify food production by increasing efficiency of water and nutrient resource use to nourish the increasing world population. This challenge needs to be met while agriculture is faced with increasingly severe shortages of good-quality water to be used for irrigation as well as increased frequency and severity of droughts in the rain-fed food-producing areas due to climate change and variability. On the other side, raw materials used in producing some fertilizers (eg. P and K) are becoming scarce and expensive, and the price of energy is also high (production of N fertilizers is particularly energy demanding), pushing fertilizer prices up. As a result, agriculture must produce more food, feed and fibre with lower water and nutrient inputs, with roots being a crucial component of this increased water- and nutrient-use efficiency to underpin sustainable intensification"-- $c Provided by publisher.
588 $a Description based on print version record.
650 0 $a Roots (Botany) $3 591206
650 0 $a Plants $x Water requirements. $3 3621026
650 0 $a Plant-soil relationships. $3 654701
650 0 $a Sustainable agriculture. $3 647177
700 1 $a Rengel, Zdenko. $3 848787
700 1 $a Djalovic, Ivica. $3 3621025
856 4 0 $u https://onlinelibrary.wiley.com/doi/book/10.1002/9781119525417