東華大學圖書館 |

Language: English

Help

回圖書館首頁

手機版館藏查詢

Back

Switch To: Labeled | MARC Mode | ISBD

Nutrition and Dietetics in New Media

Batu, Zehra.

Linked to FindBook

Google Book

Amazon

博客來

Nutrition and Dietetics in New Media

Record Type:	Electronic resources : Monograph/item
Title/Author:	Nutrition and Dietetics in New Media/ by Zehra Batu, Mikail Batu.
Author:	Batu, Zehra.
other author:	Batu, Mikail.
Published:	Frankfurt a.M. :Peter Lang GmbH, Internationaler Verlag der Wissenschaften, : 2021.,
Description:	74 p. :ill., digital ;17 cm.
[NT 15003449]:	Cover -- Copyright information -- Table of contents -- New Communication Technologies and New Media -- Web 2.0 and Social Media -- Features of Social Media -- Communication and New Media -- Use of Digital Technologies for Health Services in Turkey -- Digital Nutrition Applications in Turkey in Terms of New Media -- The Definition and Importance of Nutrition -- The Use of Digital Technology in Nutrition Studies -- Individual Nutrition Plans and Digital Applications -- A Cross-Sectional Study on the Views of Dieticians in Turkey about Online Diet -- References -- References -- Series index.
Subject:	Dietetics. -
Online resource:	https://www.peterlang.com/search?searchstring=9783631849132
ISBN:	9783631849132

Nutrition and Dietetics in New Media
Batu, Zehra.

Nutrition and Dietetics in New Media[electronic resource] /by Zehra Batu, Mikail Batu. - Frankfurt a.M. :Peter Lang GmbH, Internationaler Verlag der Wissenschaften,2021. - 74 p. :ill., digital ;17 cm.

Cover -- Copyright information -- Table of contents -- New Communication Technologies and New Media -- Web 2.0 and Social Media -- Features of Social Media -- Communication and New Media -- Use of Digital Technologies for Health Services in Turkey -- Digital Nutrition Applications in Turkey in Terms of New Media -- The Definition and Importance of Nutrition -- The Use of Digital Technology in Nutrition Studies -- Individual Nutrition Plans and Digital Applications -- A Cross-Sectional Study on the Views of Dieticians in Turkey about Online Diet -- References -- References -- Series index.

Digital technologies are frequently used in nutrition and dietetics as in many other fields. Positive effects have been demonstrated in community-based nutrition studies and in the creation / follow-up of individual nutrition plans. However, there seems to be no positive or negative consensus among Turkish dietitians on online diet counselling.

ISBN: 9783631849132Subjects--Topical Terms:

841970
Dietetics.

LC Class. No.: RM216 / .B38 2021

Dewey Class. No.: 613.2

National Library of Medicine Call No.: WB 400

Nutrition and Dietetics in New Media
LDR:01771nmm a2200289 a 4500 001 2309003
003 PeterLang
005 20211217040932.0
006 m d
007 cr nn 008maaau
008 230530s2021 gw s 0 eng d
020 $a 9783631849132 $q (electronic bk.)
020 $a 9783631845431 $q (paper)
020 $z 9783631849149
020 $z 9783631849156
035 $a 9783631849132
040 $a GP $c GP
041 0 $a eng
050 4 $a RM216 $b .B38 2021
060 4 $a WB 400
082 0 4 $a 613.2 $2 23
090 $a RM216 $b .B336 2021
100 1 $a Batu, Zehra. $3 3615986
245 1 0 $a Nutrition and Dietetics in New Media $h [electronic resource] / $c by Zehra Batu, Mikail Batu.
260 $a Frankfurt a.M. : $b Peter Lang GmbH, Internationaler Verlag der Wissenschaften, $c 2021.
300 $a 74 p. : $b ill., digital ; $c 17 cm.
505 0 $a Cover -- Copyright information -- Table of contents -- New Communication Technologies and New Media -- Web 2.0 and Social Media -- Features of Social Media -- Communication and New Media -- Use of Digital Technologies for Health Services in Turkey -- Digital Nutrition Applications in Turkey in Terms of New Media -- The Definition and Importance of Nutrition -- The Use of Digital Technology in Nutrition Studies -- Individual Nutrition Plans and Digital Applications -- A Cross-Sectional Study on the Views of Dieticians in Turkey about Online Diet -- References -- References -- Series index.
520 $a Digital technologies are frequently used in nutrition and dietetics as in many other fields. Positive effects have been demonstrated in community-based nutrition studies and in the creation / follow-up of individual nutrition plans. However, there seems to be no positive or negative consensus among Turkish dietitians on online diet counselling.
650 0 $a Dietetics. $3 841970
700 1 $a Batu, Mikail. $3 3615987
856 4 0 $u https://www.peterlang.com/search?searchstring=9783631849132