Microbial decontamination of food
Shah, Manzoor Ahmad.

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  • Microbial decontamination of food
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Microbial decontamination of food/ edited by Manzoor Ahmad Shah, Shabir Ahmad Mir.
    其他作者: Shah, Manzoor Ahmad.
    出版者: Singapore :Springer Nature Singapore : : 2022.,
    面頁冊數: viii, 316 p. :ill., digital ;24 cm.
    內容註: Techniques for detection of microbial contamination -- Decontamination of fruits -- Decontamination of vegetables -- Decontamination of ready to eat vegetable salads -- Decontamination of sprouts -- Decontamination of microgreens -- Decontamination of Cereal and Cereal -- Decontamination of Nuts -- Decontamination of spices -- Decontamination of meat and meat products -- Decontamination of poultry and poultry products -- Decontamination of fish and fish products -- Decontamination of milk and milk products -- Decontamination of fruit beverages -- Decontamination of food powders.
    Contained By: Springer Nature eBook
    標題: Food - Microbiology. -
    電子資源: https://doi.org/10.1007/978-981-19-5114-5
    ISBN: 9789811951145
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