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Yellow perch, walleye, and sauger = ...
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Bruner, John Clay.
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Yellow perch, walleye, and sauger = aspects of ecology, management, and culture /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Yellow perch, walleye, and sauger/ edited by John Clay Bruner, Robin L. DeBruyne.
其他題名:
aspects of ecology, management, and culture /
其他作者:
Bruner, John Clay.
出版者:
Cham :Springer International Publishing : : 2021.,
面頁冊數:
xii, 328 p. :ill. (some col.), digital ;24 cm.
內容註:
PART I. Yellow Perch (Perca flavescens) -- Spawning Characteristics of Yellow Perch During Periods of Water Level Fluctuations in a Hydropower Reservoir -- A Comparison of Aquaculture Production Methods for Optimizing Production of Fingerling Yellow Perch (Perca flavescens) -- Evaluation of a Statewide Yellow Perch Bag Limit for Michigan -- Distribution and Abundance of Pelagic Larval Yellow Perch in Lake St. Clair (USA/Canada) and Adjoining Waters -- PART II. Walleye (Stizostedion vitreum) -- Using Genomic Data to Guide Walleye Management in the Great Lakes -- Walleye Larviculture in Water Reuse Aquaculture Systems -- Effects of Parasiticidal Hydrogen Peroxide Treatments on Walleye Hatching Success in a Recirculating System -- Seasonal Movement Patterns and Distribution of Walleye in a Central Appalachian Hydropower Reservoir -- Managing Tribal Fisheries and Employees on the Reservation -- Can You Hear Me Now? Design Considerations for Large Lake, Multispecies Telemetry Projects -- PART III. Sauger (Stizostedion canadense) -- Sauger Restoration in the Upper Allegheny River Watershed, New York -- PART IV. Comparison of North American and European Percid Fisheries -- International Importance of Percids: Summary and Looking Forward.
Contained By:
Springer Nature eBook
標題:
Walleye (Fish) - Congresses. -
電子資源:
https://doi.org/10.1007/978-3-030-80678-1
ISBN:
9783030806781
Yellow perch, walleye, and sauger = aspects of ecology, management, and culture /
Yellow perch, walleye, and sauger
aspects of ecology, management, and culture /[electronic resource] :edited by John Clay Bruner, Robin L. DeBruyne. - Cham :Springer International Publishing :2021. - xii, 328 p. :ill. (some col.), digital ;24 cm. - Fish & fisheries series ;v. 41. - Fish & fisheries series ;v. 41..
PART I. Yellow Perch (Perca flavescens) -- Spawning Characteristics of Yellow Perch During Periods of Water Level Fluctuations in a Hydropower Reservoir -- A Comparison of Aquaculture Production Methods for Optimizing Production of Fingerling Yellow Perch (Perca flavescens) -- Evaluation of a Statewide Yellow Perch Bag Limit for Michigan -- Distribution and Abundance of Pelagic Larval Yellow Perch in Lake St. Clair (USA/Canada) and Adjoining Waters -- PART II. Walleye (Stizostedion vitreum) -- Using Genomic Data to Guide Walleye Management in the Great Lakes -- Walleye Larviculture in Water Reuse Aquaculture Systems -- Effects of Parasiticidal Hydrogen Peroxide Treatments on Walleye Hatching Success in a Recirculating System -- Seasonal Movement Patterns and Distribution of Walleye in a Central Appalachian Hydropower Reservoir -- Managing Tribal Fisheries and Employees on the Reservation -- Can You Hear Me Now? Design Considerations for Large Lake, Multispecies Telemetry Projects -- PART III. Sauger (Stizostedion canadense) -- Sauger Restoration in the Upper Allegheny River Watershed, New York -- PART IV. Comparison of North American and European Percid Fisheries -- International Importance of Percids: Summary and Looking Forward.
Walleye, one of the most sought-after species of freshwater sport fishes in North America, has demonstrated appreciable declines in their numbers from their original populations since the beginning of the 20th century. Similarly, Yellow Perch, once the most commonly caught sport fish and an important commercial species in North America, have also shown declines. Compiling up-to-date information on the biology and management of Walleye, Sauger, and Yellow Perch, including research on systematics, genetics, physiology, ecology, movement, population dynamics, culture, recent case histories, and management practices, will be of interest to managers, researchers, and students who deal with these important species, particularly in light of habitat alterations, population shifts, and other biotic and abiotic factors related to a changing climate.
ISBN: 9783030806781
Standard No.: 10.1007/978-3-030-80678-1doiSubjects--Topical Terms:
3531199
Walleye (Fish)
--Congresses.
LC Class. No.: QL638.P4
Dewey Class. No.: 597.758
Yellow perch, walleye, and sauger = aspects of ecology, management, and culture /
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PART I. Yellow Perch (Perca flavescens) -- Spawning Characteristics of Yellow Perch During Periods of Water Level Fluctuations in a Hydropower Reservoir -- A Comparison of Aquaculture Production Methods for Optimizing Production of Fingerling Yellow Perch (Perca flavescens) -- Evaluation of a Statewide Yellow Perch Bag Limit for Michigan -- Distribution and Abundance of Pelagic Larval Yellow Perch in Lake St. Clair (USA/Canada) and Adjoining Waters -- PART II. Walleye (Stizostedion vitreum) -- Using Genomic Data to Guide Walleye Management in the Great Lakes -- Walleye Larviculture in Water Reuse Aquaculture Systems -- Effects of Parasiticidal Hydrogen Peroxide Treatments on Walleye Hatching Success in a Recirculating System -- Seasonal Movement Patterns and Distribution of Walleye in a Central Appalachian Hydropower Reservoir -- Managing Tribal Fisheries and Employees on the Reservation -- Can You Hear Me Now? Design Considerations for Large Lake, Multispecies Telemetry Projects -- PART III. Sauger (Stizostedion canadense) -- Sauger Restoration in the Upper Allegheny River Watershed, New York -- PART IV. Comparison of North American and European Percid Fisheries -- International Importance of Percids: Summary and Looking Forward.
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Walleye, one of the most sought-after species of freshwater sport fishes in North America, has demonstrated appreciable declines in their numbers from their original populations since the beginning of the 20th century. Similarly, Yellow Perch, once the most commonly caught sport fish and an important commercial species in North America, have also shown declines. Compiling up-to-date information on the biology and management of Walleye, Sauger, and Yellow Perch, including research on systematics, genetics, physiology, ecology, movement, population dynamics, culture, recent case histories, and management practices, will be of interest to managers, researchers, and students who deal with these important species, particularly in light of habitat alterations, population shifts, and other biotic and abiotic factors related to a changing climate.
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