Microorganisms in the deterioration ...
Joseph, Edith.

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  • Microorganisms in the deterioration and preservation of cultural heritage
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Microorganisms in the deterioration and preservation of cultural heritage/ edited by Edith Joseph.
    其他作者: Joseph, Edith.
    出版者: Cham :Springer International Publishing : : 2021.,
    面頁冊數: xii, 367 p. :ill. (some col.), digital ;24 cm.
    內容註: Part 1: Occurrence of microorganisms in heritage materials -- Chapter 1: Microbial growth and its effects on inorganic heritage materials -- Chapter 2: Microbiota and biochemical processes involved for biodeterioration of cultural heritage and protection -- Chapter 3: Molecular-based techniques for the study of microbial communities in artworks -- Chapter 4: Extreme colonizers and rapid profiteers: the challenging world of microorganisms that attack paper and parchment -- Part 2: Green methods again biodeterioration -- Chapter 5: Novel antibiofilm non-biocide strategies -- Chapter 6: Green mitigation strategy for cultural heritage using bacterial biocides -- Chapter 7: New perspectives against biodeterioration through public lighting -- Part 3: Biocleaning and bio-based conservation methods -- Chapter 8: Bioremoval of graffiti in the context of current biocleaning research -- Chapter 9: Ancient textiles deterioration and restoration: the case of biocleaning of an Egyptian shroud held in the Torino Museum" -- Chapter 10: Advanced biocleaning system for historical wall paintings -- Chapter 11: Sustainable restoration through biotechnological processes: a proof of concept -- Chapter 12: The role microorganisms for the removal of nitrates and sulfates on artistic stoneworks -- Chapter 13: Protection and consolidation of stone heritage by bacterial carbonatogenesis -- Chapter 14: Siderophore-removal of iron corrosion products from wood and textiles -- Chapter 15: Bio-based corrosion inhibitors for metal heritage.
    Contained By: Springer Nature eBook
    標題: Biodegradation. -
    電子資源: https://doi.org/10.1007/978-3-030-69411-1
    ISBN: 9783030694111
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