東華大學圖書館 |

語系: 繁體中文

說明(常見問題)

回圖書館首頁

手機版館藏查詢

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

The innovation revolution in agricul...

Campos, Hugo.

FindBook

Google Book

Amazon

博客來

The innovation revolution in agriculture = a roadmap to value creation /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	The innovation revolution in agriculture/ edited by Hugo Campos.
其他題名:	a roadmap to value creation /
其他作者:	Campos, Hugo.
出版者:	Cham :Springer International Publishing : : 2021.,
面頁冊數:	xix, 234 p. :ill., digital ;24 cm.
內容註:	Foreword -- The Quest for Innovation: Addressing User Needs and Value Creation -- Productivity in Agriculture for a Sustainable Future -- Open innovation and value creation in crop genetics -- Rethinking adoption and diffusion as a collective social process. Towards an interactional perspective -- Development of Sustainable Business Models for Innovation in the Swedish Agri-sector - Resource-effective Producer or Stewardship-based Entrepreneur? -- Innovating at marketing and distributing nutritious foods at the Base of the Pyramid (BoP) - Insights from 2SCALE, the largest incubator for inclusive agribusiness in Africa -- Innovation and the quest to feed the world -- Digital Technologies, Big Data, and Agricultural Innovation -- Index.
Contained By:	Springer Nature eBook
標題:	Agricultural innovations. -
電子資源:	https://doi.org/10.1007/978-3-030-50991-0
ISBN:	9783030509910

The innovation revolution in agriculture = a roadmap to value creation /
The innovation revolution in agriculturea roadmap to value creation /[electronic resource] :edited by Hugo Campos. - Cham :Springer International Publishing :2021. - xix, 234 p. :ill., digital ;24 cm.

Foreword -- The Quest for Innovation: Addressing User Needs and Value Creation -- Productivity in Agriculture for a Sustainable Future -- Open innovation and value creation in crop genetics -- Rethinking adoption and diffusion as a collective social process. Towards an interactional perspective -- Development of Sustainable Business Models for Innovation in the Swedish Agri-sector - Resource-effective Producer or Stewardship-based Entrepreneur? -- Innovating at marketing and distributing nutritious foods at the Base of the Pyramid (BoP) - Insights from 2SCALE, the largest incubator for inclusive agribusiness in Africa -- Innovation and the quest to feed the world -- Digital Technologies, Big Data, and Agricultural Innovation -- Index.

Open access.

This open access book is an important reframing of the role of innovation in agriculture. Dr. Campos and his distinguished coauthors address the need for agriculture to feed a growing global population with a reduced environmental footprint while adapting to and mitigating the effects of changing climate. The authors expand the customary discussion of innovation in terms of supply driven R&D to focus on the returns to investors and most importantly, the value to end-users. This is brought to life by exploring effective business models and many cases from agricultural systems across the globe. The focus on converting the results of innovation in R&D into adoption by farmers and other end-users is its greatest contribution. Many lessons from the book can be applied to private and public sectors across an array of agricultural systems. This book will be of enormous value to agri-business professionals, NGO leaders, agricultural and development researchers and those funding innovation and agriculture across the private and public sectors. Tony Cavalieri, Senior Program Officer, Bill & Melinda Gates Foundation Hugo Campos, Ph.D., MBA, has 20+ years of international corporate and development experience. His distinguished coauthors represent a rich collection of successful innovation practice in industry, consultancy, international development and academy, in both developed and developing countries.".

ISBN: 9783030509910

Standard No.: 10.1007/978-3-030-50991-0doiSubjects--Topical Terms:

570532
Agricultural innovations.

LC Class. No.: S494.5.I5 / I55 2021

Dewey Class. No.: 338.16

The innovation revolution in agriculture = a roadmap to value creation /
LDR:03197nmm a2200337 a 4500 001 2235302
003 DE-He213
005 20201007190250.0
006 m d
007 cr nn 008maaau
008 211111s2021 sz s 0 eng d
020 $a 9783030509910 $q (electronic bk.)
020 $a 9783030509903 $q (paper)
024 7 $a 10.1007/978-3-030-50991-0 $2 doi
035 $a 978-3-030-50991-0
040 $a GP $c GP
041 0 $a eng
050 4 $a S494.5.I5 $b I55 2021
072 7 $a TVB $2 bicssc
072 7 $a TEC003000 $2 bisacsh
072 7 $a TVB $2 thema
082 0 4 $a 338.16 $2 23
090 $a S494.5.I5 $b I58 2021
245 0 4 $a The innovation revolution in agriculture $h [electronic resource] : $b a roadmap to value creation / $c edited by Hugo Campos.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2021.
300 $a xix, 234 p. : $b ill., digital ; $c 24 cm.
505 0 $a Foreword -- The Quest for Innovation: Addressing User Needs and Value Creation -- Productivity in Agriculture for a Sustainable Future -- Open innovation and value creation in crop genetics -- Rethinking adoption and diffusion as a collective social process. Towards an interactional perspective -- Development of Sustainable Business Models for Innovation in the Swedish Agri-sector - Resource-effective Producer or Stewardship-based Entrepreneur? -- Innovating at marketing and distributing nutritious foods at the Base of the Pyramid (BoP) - Insights from 2SCALE, the largest incubator for inclusive agribusiness in Africa -- Innovation and the quest to feed the world -- Digital Technologies, Big Data, and Agricultural Innovation -- Index.
506 $a Open access.
520 $a This open access book is an important reframing of the role of innovation in agriculture. Dr. Campos and his distinguished coauthors address the need for agriculture to feed a growing global population with a reduced environmental footprint while adapting to and mitigating the effects of changing climate. The authors expand the customary discussion of innovation in terms of supply driven R&D to focus on the returns to investors and most importantly, the value to end-users. This is brought to life by exploring effective business models and many cases from agricultural systems across the globe. The focus on converting the results of innovation in R&D into adoption by farmers and other end-users is its greatest contribution. Many lessons from the book can be applied to private and public sectors across an array of agricultural systems. This book will be of enormous value to agri-business professionals, NGO leaders, agricultural and development researchers and those funding innovation and agriculture across the private and public sectors. Tony Cavalieri, Senior Program Officer, Bill & Melinda Gates Foundation Hugo Campos, Ph.D., MBA, has 20+ years of international corporate and development experience. His distinguished coauthors represent a rich collection of successful innovation practice in industry, consultancy, international development and academy, in both developed and developing countries.".
650 0 $a Agricultural innovations. $3 570532
650 0 $a Sustainable agriculture. $3 647177
650 1 4 $a Agriculture. $3 518588
650 2 4 $a Innovation/Technology Management. $3 1565353
700 1 $a Campos, Hugo. $3 3263933
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer Nature eBook
856 4 0 $u https://doi.org/10.1007/978-3-030-50991-0
950 $a Biomedical and Life Sciences (SpringerNature-11642)