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Competence-based innovation in hospi...

Innerhofer, Elisa.

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Competence-based innovation in hospitality and tourism /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Competence-based innovation in hospitality and tourism // edited by Harald Pechlaner, Elisa Innerhofer.
other author:	Innerhofer, Elisa.
Published:	Abingdon, Oxon ;Routledge, : 2020, c2016.,
Description:	xxii, 261 p. :charts, maps ;25 cm.
Notes:	"A Gower Book"--Cover.
[NT 15003449]:	1. Introduction : innovation in tourism and strategic management approaches / Elisa Innerhofer, Harald Pechlaner -- 2. A resource-based approach to innovation in the hospitality industry : case study -- Analysis / Elisa Innerhofer -- 3. Green entrepreneurship : what drives resource efficiency in tourism? / Monika Bachinger and Hannes Rau -- 4. Current innovation perspectives in the European hotel industry : an exploratory analysis / Michael Volgger and Bettina Prukker-Losonczi -- 5. Innovation in tourism firms / Anita Zehrer, Birgit Muskat and Matt Muskat -- 6. Determinants of innovation processes in the hotel industry : empirical evidence from western Austria / Mike Peters and Fabienne Foss -- 7. Correlation of macroeconomic development in relation to the development of supply and demand in the hotel trade and its economic efficiency : an exemplary and innovative approach to the relevance analysis of indicators for assessing success, using Germany as an example / Christian Buer -- 8. The impact of innovativeness on mountain destination development / Kir Kuscer and Tanja Mihalic -- 9. Drivers of innovation in tourism : an interview with Josef Margreiter, director of Tirol Werbung / Elisa Innerhofer and Harald Pechlaner -- 10. Experience design : competencies for innovation / Sarah Gardiner and Noel Scott -- 11. How to create destination capabilities in the field of new product development / Ruggero Sainaghi and Manuela De Carlo -- 12. Competence based innovation in New Zealand wine tourism : partial strategies for partial industrialisation / Tim Baird and C. Michael Hall -- 13. The Margaret River wine region : analysing key resources as a basis for a competitive wellness tourism destination / Christof Pforr, Cornelia Voigt and Cornelia Locher -- 14. Conclusion / Elisa Innerhofer and Harald Pechlaner.
Subject:	Hospitality industry - Management. -
ISBN:	9780367606022

Competence-based innovation in hospitality and tourism /
Competence-based innovation in hospitality and tourism /edited by Harald Pechlaner, Elisa Innerhofer. - Abingdon, Oxon ;Routledge,2020, c2016. - xxii, 261 p. :charts, maps ;25 cm.

"A Gower Book"--Cover.

Includes bibliographical references and index.

1. Introduction : innovation in tourism and strategic management approaches / Elisa Innerhofer, Harald Pechlaner -- 2. A resource-based approach to innovation in the hospitality industry : case study -- Analysis / Elisa Innerhofer -- 3. Green entrepreneurship : what drives resource efficiency in tourism? / Monika Bachinger and Hannes Rau -- 4. Current innovation perspectives in the European hotel industry : an exploratory analysis / Michael Volgger and Bettina Prukker-Losonczi -- 5. Innovation in tourism firms / Anita Zehrer, Birgit Muskat and Matt Muskat -- 6. Determinants of innovation processes in the hotel industry : empirical evidence from western Austria / Mike Peters and Fabienne Foss -- 7. Correlation of macroeconomic development in relation to the development of supply and demand in the hotel trade and its economic efficiency : an exemplary and innovative approach to the relevance analysis of indicators for assessing success, using Germany as an example / Christian Buer -- 8. The impact of innovativeness on mountain destination development / Kir Kuscer and Tanja Mihalic -- 9. Drivers of innovation in tourism : an interview with Josef Margreiter, director of Tirol Werbung / Elisa Innerhofer and Harald Pechlaner -- 10. Experience design : competencies for innovation / Sarah Gardiner and Noel Scott -- 11. How to create destination capabilities in the field of new product development / Ruggero Sainaghi and Manuela De Carlo -- 12. Competence based innovation in New Zealand wine tourism : partial strategies for partial industrialisation / Tim Baird and C. Michael Hall -- 13. The Margaret River wine region : analysing key resources as a basis for a competitive wellness tourism destination / Christof Pforr, Cornelia Voigt and Cornelia Locher -- 14. Conclusion / Elisa Innerhofer and Harald Pechlaner.

ISBN: 9780367606022UK29.99

LCCN: 2015029003Subjects--Topical Terms:

578617
Hospitality industry
--Management.

LC Class. No.: TX911.3.M27 / C636 2020

Dewey Class. No.: 647.94068

Competence-based innovation in hospitality and tourism /
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020 $a 9780367606022 $q (pbk.) : $c UK29.99
020 $a 036760602X $q (pbk.)
020 $a 9781472463968 $q (hbk.)
020 $a 147246396X $q (hbk.)
020 $z 9781472463975 $q (ebk.)
020 $z 9781472463982 (ebk. : epub)
040 $a DLC $b eng $e aacr2 $c DLC
042 $a pcc
050 0 0 $a TX911.3.M27 $b C636 2020
082 0 0 $a 647.94068 $2 23
245 0 0 $a Competence-based innovation in hospitality and tourism / $c edited by Harald Pechlaner, Elisa Innerhofer.
260 # $a Abingdon, Oxon ; $a New York, NY : $b Routledge, $c 2020, c2016.
300 $a xxii, 261 p. : $b charts, maps ; $c 25 cm.
500 $a "A Gower Book"--Cover.
500 $a "First issued in paperback 2020."--Colophon.
504 $a Includes bibliographical references and index.
505 0 # $a 1. Introduction : innovation in tourism and strategic management approaches / Elisa Innerhofer, Harald Pechlaner -- 2. A resource-based approach to innovation in the hospitality industry : case study -- Analysis / Elisa Innerhofer -- 3. Green entrepreneurship : what drives resource efficiency in tourism? / Monika Bachinger and Hannes Rau -- 4. Current innovation perspectives in the European hotel industry : an exploratory analysis / Michael Volgger and Bettina Prukker-Losonczi -- 5. Innovation in tourism firms / Anita Zehrer, Birgit Muskat and Matt Muskat -- 6. Determinants of innovation processes in the hotel industry : empirical evidence from western Austria / Mike Peters and Fabienne Foss -- 7. Correlation of macroeconomic development in relation to the development of supply and demand in the hotel trade and its economic efficiency : an exemplary and innovative approach to the relevance analysis of indicators for assessing success, using Germany as an example / Christian Buer -- 8. The impact of innovativeness on mountain destination development / Kir Kuscer and Tanja Mihalic -- 9. Drivers of innovation in tourism : an interview with Josef Margreiter, director of Tirol Werbung / Elisa Innerhofer and Harald Pechlaner -- 10. Experience design : competencies for innovation / Sarah Gardiner and Noel Scott -- 11. How to create destination capabilities in the field of new product development / Ruggero Sainaghi and Manuela De Carlo -- 12. Competence based innovation in New Zealand wine tourism : partial strategies for partial industrialisation / Tim Baird and C. Michael Hall -- 13. The Margaret River wine region : analysing key resources as a basis for a competitive wellness tourism destination / Christof Pforr, Cornelia Voigt and Cornelia Locher -- 14. Conclusion / Elisa Innerhofer and Harald Pechlaner.
650 # 0 $a Hospitality industry $x Management. $3 578617
650 # 0 $a Tourism $x Management. $3 543068
650 # 0 $a Strategic planning. $3 528149
700 1 # $a Innerhofer, Elisa. $3 3297050
700 1 # $a Pechlaner, Harald. $3 2120466