Literature and meat since 1900
McCorry, Sean.

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  • Literature and meat since 1900
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Literature and meat since 1900/ edited by Sean McCorry, John Miller.
    其他作者: McCorry, Sean.
    出版者: Cham :Springer International Publishing : : 2019.,
    面頁冊數: xi, 257 p. :ill. (some col.), digital ;24 cm.
    內容註: 1. Introduction: Meat Critique, Sean McCorry and John Miller -- 2. Inside the "Butcher's Shop": Women's Great War Writing and Surgical Meat, Vicki Tromanhauser -- 3. Kafka's Meat: Beautiful Processes and Perfect Victims, Ted Geier -- 4. Carnophallogocentrism and the Act of Eating Meat in Two Novels by Virginia Woolf and Elizabeth Taylor, Adrian Tait -- 5. "Necessary Murder": Eating Meat against Fascism in Orwell and Auden, Stewart Cole -- 6. The Literary Invention of in Vitro Meat: Ontology, Nostalgia and Debt in Pohl and Kornbluth's The Space Merchants, John Miller -- 7. "They'll Be Breeding Us Like Cattle!": Population Ecology and Human Exceptionalism in Soylent Green, Sean McCorry -- 8. Herring Fisheries, Fish-Eating and Natural History in W. G. Sebald's The Rings of Saturn, Dominic O'Key -- 9. "A Grain of Brain": Women and Farm Animals in Collections by Ariana Reines and Selima Hill, Rachael Allen -- 10. Narrative Possibilities in Ruth Ozeki's My Year of Meats, Sarika Chandra -- 11. Crossing the Barriers of Taste: The Alimentary Materialism of Jim Crace's The Devil's Larder, Sarah Bezan -- 12. Belonging to this World: On Living Like an Animal in Michel Faber's Under the Skin, Matthew Calarco -- 13. Dance With Nothing But Heart (2001): Death, the "Animal" and the Queer "Taste" of the Other, Ruth Lipschitz -- 14. Meanings of Meat in Videogames, Tom Tyler.
    Contained By: Springer eBooks
    標題: Meat in literature. -
    電子資源: https://doi.org/10.1007/978-3-030-26917-3
    ISBN: 9783030269173
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W9393858 電子資源 11.線上閱覽_V 電子書 EB PN56.F59 L584 2019 一般使用(Normal) 在架 0
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