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Sustainable agriculture reviews. = C...

Crini, Gregorio.

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Sustainable agriculture reviews. = Chitin and chitosan: applications in food, agriculture, pharmacy, medicine and wastewater treatment. 36 :

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Sustainable agriculture reviews./ edited by Gregorio Crini, Eric Lichtfouse.
其他題名:	Chitin and chitosan: applications in food, agriculture, pharmacy, medicine and wastewater treatment
其他題名:	Chitin and chitosan :
其他作者:	Crini, Gregorio.
出版者:	Cham :Springer International Publishing : : 2019.,
面頁冊數:	ix, 428 p. :ill., digital ;24 cm.
內容註:	Preface -- Chapter 1. Nutritional and Additive Uses of Chitin and Chitosan in the Food Industry -- Chapter 2. Chitosan for Seafood Processing and Preservation -- Chapter 3. Applications of Chitosan as Food Packaging Materials -- Chapter 4. Applications of Chitin in Agriculture -- Chapter 5. Chitosan-Based Hydrogels -- Chapter 6. Chitin and Chitosan in Drug Delivery -- Chapter 7. Application of Chitosan-Based Formulations in Controlled Drug Delivery -- Chapter 8. Design of Nano-Chitosans for Tissue Engineering and Molecular Delivery -- Chapter 9. Chitosan for Direct Bioflocculation Processes -- Chapter 10. Cross-linked Chitosan Hydrogels for Dye Removal.
Contained By:	Springer eBooks
標題:	Chitin. -
電子資源:	https://doi.org/10.1007/978-3-030-16581-9
ISBN:	9783030165819

Sustainable agriculture reviews. = Chitin and chitosan: applications in food, agriculture, pharmacy, medicine and wastewater treatment. 36 :
Sustainable agriculture reviews.Chitin and chitosan: applications in food, agriculture, pharmacy, medicine and wastewater treatment36 :[electronic resource] /Chitin and chitosan :applications in food, agriculture, pharmacy, medicine and wastewater treatmentedited by Gregorio Crini, Eric Lichtfouse. - Cham :Springer International Publishing :2019. - ix, 428 p. :ill., digital ;24 cm. - Sustainable agriculture reviews,v.362210-4410 ;. - Sustainable agriculture reviews ;v.36..

Preface -- Chapter 1. Nutritional and Additive Uses of Chitin and Chitosan in the Food Industry -- Chapter 2. Chitosan for Seafood Processing and Preservation -- Chapter 3. Applications of Chitosan as Food Packaging Materials -- Chapter 4. Applications of Chitin in Agriculture -- Chapter 5. Chitosan-Based Hydrogels -- Chapter 6. Chitin and Chitosan in Drug Delivery -- Chapter 7. Application of Chitosan-Based Formulations in Controlled Drug Delivery -- Chapter 8. Design of Nano-Chitosans for Tissue Engineering and Molecular Delivery -- Chapter 9. Chitosan for Direct Bioflocculation Processes -- Chapter 10. Cross-linked Chitosan Hydrogels for Dye Removal.

This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in medicine and pharmacy, agriculture, food science and water treatment. Chitin and chitosan products are polysaccharides derived from food waste of crustaceans and fungi, and thus are cheap, abundant, sustainable, non-toxic, recyclable and biocompatible. Remarkable applications include food additives and preservation, packaging materials, biopesticides and fertilisers, drug delivery, tissue engineering, bioflocculation and dye removal.

ISBN: 9783030165819

Standard No.: 10.1007/978-3-030-16581-9doiSubjects--Topical Terms:

1531253
Chitin.

LC Class. No.: QP702.C5 / S87 2019

Dewey Class. No.: 573.774

Sustainable agriculture reviews. = Chitin and chitosan: applications in food, agriculture, pharmacy, medicine and wastewater treatment. 36 :
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