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Handbook of food science and technol...

Jeantet, Romain,

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Handbook of food science and technology.. 3,. Food biochemistry and technology /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Handbook of food science and technology./ edited by Romain Jeantet...[and others].
其他題名:	Food biochemistry and technology
其他作者:	Jeantet, Romain,
出版者:	London :ISTE, Ltd. ; : c2016.,
面頁冊數:	1 online resource.
標題:	Food industry and trade - Handbooks, manuals, etc. -
電子資源:	http://onlinelibrary.wiley.com/book/10.1002/9781119296225
ISBN:	9781119296225

Handbook of food science and technology.. 3,. Food biochemistry and technology /
Handbook of food science and technology.3,Food biochemistry and technology /Food biochemistry and technologyedited by Romain Jeantet...[and others]. - London :ISTE, Ltd. ;c2016. - 1 online resource.

Includes bibliographical references and index.

ISBN: 9781119296225Subjects--Topical Terms:

663589
Food industry and trade
--Handbooks, manuals, etc.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TP374

Dewey Class. No.: 664/.024

Handbook of food science and technology.. 3,. Food biochemistry and technology /
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