東華大學圖書館 |

語系: 繁體中文

說明(常見問題)

回圖書館首頁

手機版館藏查詢

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Advances in research on fertilizatio...

Tei, Francesco.

FindBook

Google Book

Amazon

博客來

Advances in research on fertilization management of vegetable crops

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Advances in research on fertilization management of vegetable crops/ edited by Francesco Tei, Silvana Nicola, Paolo Benincasa.
其他作者:	Tei, Francesco.
出版者:	Cham :Springer International Publishing : : 2017.,
面頁冊數:	xi, 302 p. :ill. (some col.), digital ;24 cm.
內容註:	Chapter 1: The role of research for a sustainable fertilization management in vegetables: future trends and goals -- Chapter 2: Tools and strategies for sustainable nitrogen fertilisation of vegetable crops -- Chapter 3: Organic matter mineralization as a source of nitrogen -- Chapter 4: Fertilizers: criteria of choice for vegetable crops -- Chapter 5: Crop Rotation as a System Approach for Soil Fertility Management in Vegetables -- Chapter 6: Localized Application of Fertilizers in Vegetable Crop Production -- Chapter 7: Water and nutrient supply in horticultural crops grown in soilless culture: resource efficiency in dynamic and intensive systems -- Chapter 8: Plant breeding for improving nutrient uptake and utilization efficiency -- Chapter 9: Water management for enhancing crop nutrient use efficiency and reducing losses -- Chapter 10: An economic analysis of the efficiency and sustainability of fertilization programmes at the level of operational systems, with case studies on Table tomato, Carrot and Potato in Central Italy.
Contained By:	Springer eBooks
標題:	Vegetables - Fertilizers. -
電子資源:	http://dx.doi.org/10.1007/978-3-319-53626-2
ISBN:	9783319536262

Advances in research on fertilization management of vegetable crops
Advances in research on fertilization management of vegetable crops[electronic resource] /edited by Francesco Tei, Silvana Nicola, Paolo Benincasa. - Cham :Springer International Publishing :2017. - xi, 302 p. :ill. (some col.), digital ;24 cm. - Advances in olericulture,2367-4083. - Advances in olericulture..

Chapter 1: The role of research for a sustainable fertilization management in vegetables: future trends and goals -- Chapter 2: Tools and strategies for sustainable nitrogen fertilisation of vegetable crops -- Chapter 3: Organic matter mineralization as a source of nitrogen -- Chapter 4: Fertilizers: criteria of choice for vegetable crops -- Chapter 5: Crop Rotation as a System Approach for Soil Fertility Management in Vegetables -- Chapter 6: Localized Application of Fertilizers in Vegetable Crop Production -- Chapter 7: Water and nutrient supply in horticultural crops grown in soilless culture: resource efficiency in dynamic and intensive systems -- Chapter 8: Plant breeding for improving nutrient uptake and utilization efficiency -- Chapter 9: Water management for enhancing crop nutrient use efficiency and reducing losses -- Chapter 10: An economic analysis of the efficiency and sustainability of fertilization programmes at the level of operational systems, with case studies on Table tomato, Carrot and Potato in Central Italy.

This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems, nutrient management approaches and crop varieties. Examples of the interventions in cropping systems included adequate crop rotations, inter-cropping, double cropping, and other strategies for a better soil organic matter management; nutrient management approaches included modelling, Decision Support Systems, crop nutritional status testing and precision agriculture technologies; amelioration of crop varieties has been directed toward higher nutrient/fertilizer use efficiency.

ISBN: 9783319536262

Standard No.: 10.1007/978-3-319-53626-2doiSubjects--Topical Terms:

3235857
Vegetables
--Fertilizers.

LC Class. No.: S667.V5

Dewey Class. No.: 635.0489

Advances in research on fertilization management of vegetable crops
LDR:02961nmm a2200337 a 4500 001 2097288
003 DE-He213
005 20170424161211.0
006 m d
007 cr nn 008maaau
008 171229s2017 gw s 0 eng d
020 $a 9783319536262 $q (electronic bk.)
020 $a 9783319536248 $q (paper)
024 7 $a 10.1007/978-3-319-53626-2 $2 doi
035 $a 978-3-319-53626-2
040 $a GP $c GP
041 0 $a eng
050 4 $a S667.V5
072 7 $a PSTD $2 bicssc
072 7 $a SCI011000 $2 bisacsh
072 7 $a SCI056000 $2 bisacsh
082 0 4 $a 635.0489 $2 23
090 $a S667.V5 $b A244 2014
245 0 0 $a Advances in research on fertilization management of vegetable crops $h [electronic resource] / $c edited by Francesco Tei, Silvana Nicola, Paolo Benincasa.
260 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2017.
300 $a xi, 302 p. : $b ill. (some col.), digital ; $c 24 cm.
490 1 $a Advances in olericulture, $x 2367-4083
505 0 $a Chapter 1: The role of research for a sustainable fertilization management in vegetables: future trends and goals -- Chapter 2: Tools and strategies for sustainable nitrogen fertilisation of vegetable crops -- Chapter 3: Organic matter mineralization as a source of nitrogen -- Chapter 4: Fertilizers: criteria of choice for vegetable crops -- Chapter 5: Crop Rotation as a System Approach for Soil Fertility Management in Vegetables -- Chapter 6: Localized Application of Fertilizers in Vegetable Crop Production -- Chapter 7: Water and nutrient supply in horticultural crops grown in soilless culture: resource efficiency in dynamic and intensive systems -- Chapter 8: Plant breeding for improving nutrient uptake and utilization efficiency -- Chapter 9: Water management for enhancing crop nutrient use efficiency and reducing losses -- Chapter 10: An economic analysis of the efficiency and sustainability of fertilization programmes at the level of operational systems, with case studies on Table tomato, Carrot and Potato in Central Italy.
520 $a This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems, nutrient management approaches and crop varieties. Examples of the interventions in cropping systems included adequate crop rotations, inter-cropping, double cropping, and other strategies for a better soil organic matter management; nutrient management approaches included modelling, Decision Support Systems, crop nutritional status testing and precision agriculture technologies; amelioration of crop varieties has been directed toward higher nutrient/fertilizer use efficiency.
650 0 $a Vegetables $x Fertilizers. $3 3235857
650 1 4 $a Life Sciences. $3 890838
650 2 4 $a Plant Physiology. $3 864040
650 2 4 $a Plant Breeding/Biotechnology. $3 899391
650 2 4 $a Agriculture. $3 518588
650 2 4 $a Sustainable Development. $3 900447
700 1 $a Tei, Francesco. $3 3235853
700 1 $a Nicola, Silvana. $3 3235854
700 1 $a Benincasa, Paolo. $3 3235855
710 2 $a SpringerLink (Online service) $3 836513
773 0 $t Springer eBooks
830 0 $a Advances in olericulture. $3 3235856
856 4 0 $u http://dx.doi.org/10.1007/978-3-319-53626-2
950 $a Biomedical and Life Sciences (Springer-11642)