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Technology adoption, resource manage...

Yi, Dale.

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Technology adoption, resource management, and efficiency in the Indonesian shrimp industry.

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Technology adoption, resource management, and efficiency in the Indonesian shrimp industry./
作者:	Yi, Dale.
面頁冊數:	131 p.
附註:	Source: Dissertation Abstracts International, Volume: 75-08(E), Section: A.
Contained By:	Dissertation Abstracts International75-08A(E).
標題:	Agricultural economics. -
電子資源:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=3619128
ISBN:	9781303878428

Technology adoption, resource management, and efficiency in the Indonesian shrimp industry.
Yi, Dale.

Technology adoption, resource management, and efficiency in the Indonesian shrimp industry. - 131 p.

Source: Dissertation Abstracts International, Volume: 75-08(E), Section: A.

Thesis (Ph.D.)--Michigan State University, 2014.

As the second largest producer in the world, shrimp aquaculture plays an important role in the Indonesian economy, particularly in the economies of rural coastal communities. Aggregate production statistics demonstrate that shrimp aquaculture production is increasing rapidly, and this expansion is due largely to the intensification of production practices via the use of a new shrimp HYV (high-yield variety). However very little is known regarding (1) which farmers are constrained in adopting the HYV and the complementary feed technology; (2) the effect HYV diffusion on mangrove forests, and; (3) the efficiency of agricultural traders in the dynamic shrimp industry.

ISBN: 9781303878428Subjects--Topical Terms:

3172150
Agricultural economics.

Technology adoption, resource management, and efficiency in the Indonesian shrimp industry.
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245 1 0 $a Technology adoption, resource management, and efficiency in the Indonesian shrimp industry.
300 $a 131 p.
500 $a Source: Dissertation Abstracts International, Volume: 75-08(E), Section: A.
500 $a Adviser: Thomas A. Reardon.
502 $a Thesis (Ph.D.)--Michigan State University, 2014.
520 $a As the second largest producer in the world, shrimp aquaculture plays an important role in the Indonesian economy, particularly in the economies of rural coastal communities. Aggregate production statistics demonstrate that shrimp aquaculture production is increasing rapidly, and this expansion is due largely to the intensification of production practices via the use of a new shrimp HYV (high-yield variety). However very little is known regarding (1) which farmers are constrained in adopting the HYV and the complementary feed technology; (2) the effect HYV diffusion on mangrove forests, and; (3) the efficiency of agricultural traders in the dynamic shrimp industry.
520 $a These gaps in knowledge are addressed by the following: (1) chapter 1 examines the adoption of HYV and shrimp feed among household aquaculture farms. Results show that while there are no farm-scale barriers to adopting HYV, small farms are constrained in full intensification via the adoption of feed; (2) chapter 2 explores the impact of HYV diffusion on the rehabilitation of mangrove forests. Results show that HYV diffusion increases the probability that villages will replant mangrove forests to mitigate erosion; (3) chapter 3 examines the factors determining allocative inefficiency among trader in the shrimp value-chain. Results show that there are efficiencies of scale, and that institutional arrangements affect allocative ability.
590 $a School code: 0128.
650 4 $a Agricultural economics. $3 3172150
650 4 $a Aquatic sciences. $3 3174300
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710 2 $a Michigan State University. $b Agricultural, Food and Resource Economics - Doctor of Philosophy. $3 3177932
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