Drying and energy technologies
Delgado, J.M.P.Q.

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  • Drying and energy technologies
  • 紀錄類型: 書目-電子資源 : Monograph/item
    正題名/作者: Drying and energy technologies/ edited by J.M.P.Q. Delgado, A. Gilson Barbosa de Lima.
    其他作者: Delgado, J.M.P.Q.
    出版者: Cham :Springer International Publishing : : 2016.,
    面頁冊數: vi, 228 p. :ill. (some col.), digital ;24 cm.
    內容註: 1 Drying of Bioproducts: Quality and Energy Aspects -- 2 Intermittent Drying: Fundamentals, Modeling and Applications -- 3 Clay Products Convective Drying: Foundations, Modeling and Applications -- 4 Use of Ultrasound in the Distilled Water Pretreament and Convective Drying of Pineapple -- 5 Drying Process in Electromagnetic Fields -- 6 Heat and Mass Transfer, Energy and Product Quality Aspects in Drying Processes Using Infrared Radiation -- 7 Dynamic Drying Variables Evolution in Membrane Structure -- 8 Technical Innovation in Dehydration Process for Wine Quality -- 9 Production of Energy – The Second Generation Ethanol and Prospects -- 10 Effective modelling of Phenomena in Over-Moisture Zone Existing in Porous Sand Mould Subjected to Thermal Shock -- 11 Optimization of Pulsed Vacuum Osmotic Dehydration of Sliced Tomato.
    Contained By: Springer eBooks
    標題: Drying. -
    電子資源: http://dx.doi.org/10.1007/978-3-319-19767-8
    ISBN: 9783319197678$q(electronic bk.)
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W9275749 電子資源 11.線上閱覽_V 電子書 EB TP363 .D799 2016 一般使用(Normal) 在架 0
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