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Fibre-rich and wholegrain foods = im...

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Delcour, Jan.

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Fibre-rich and wholegrain foods = improving quality /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Fibre-rich and wholegrain foods/ edited by Jan A. Delcour and Kaisa Poutanen.
其他題名:	improving quality /
其他題名:	Fiber-rich and whole grain foods
其他作者:	Delcour, Jan.
出版者:	Cambridge, UK ;Woodhead Pub., : 2013.,
面頁冊數:	xxvii, 459 p. :ill. ;25 cm.
標題:	Fiber in human nutrition - Analysis. -
電子資源:	http://www.sciencedirect.com/science/book/9780857090386
ISBN:	9780857090386

Fibre-rich and wholegrain foods = improving quality /
Fibre-rich and wholegrain foodsimproving quality /[electronic resource] :Fiber-rich and whole grain foodsedited by Jan A. Delcour and Kaisa Poutanen. - Cambridge, UK ;Woodhead Pub.,2013. - xxvii, 459 p. :ill. ;25 cm. - Woodhead Publishing series in food science, technology and nutrition,no. 2372042-8049 ;. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .

Includes bibliographical references and index.

ISBN: 9780857090386Subjects--Topical Terms:

2152247
Fiber in human nutrition
--Analysis.

LC Class. No.: TX553.F53 / F53 2013

Dewey Class. No.: 613.28

Fibre-rich and wholegrain foods = improving quality /
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300 $a xxvii, 459 p. : $b ill. ; $c 25 cm.
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504 $a Includes bibliographical references and index.
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700 1 $a Poutanen, Kaisa. $3 2152246
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