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Calorimetry : = fundamentals, instru...

Sarge, Stefan M.

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Calorimetry : = fundamentals, instrumentation and applications /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Calorimetry :/ Stefan M. Sarge, Günther W.H. Höhne and Wolfgang Hemminger.
其他題名:	fundamentals, instrumentation and applications /
作者:	Sarge, Stefan M.
其他作者:	Höhne, G.
出版者:	Weinheim :Wiley-VCH, : c2014.,
面頁冊數:	xviii, 280 p. :ill. ;25 cm.
標題:	Calorimetry. -
ISBN:	9783527327614

Calorimetry : = fundamentals, instrumentation and applications /
Sarge, Stefan M.

Calorimetry :fundamentals, instrumentation and applications /Stefan M. Sarge, Günther W.H. Höhne and Wolfgang Hemminger. - Weinheim :Wiley-VCH,c2014. - xviii, 280 p. :ill. ;25 cm.

Includes bibliographical references and index.

Calorimetry: definition, application fields and units -- Fundamentals of calorimetry --

Clearly divided into three parts, this practical book begins by dealing with all fundamental aspects of calorimetry. The second part looks at the equipment used and new developments. The third and final section provides measurement guidelines in order to obtain the best results. The result is optimized knowledge for users of this technique, supplemented with practical tips and tricks.

ISBN: 9783527327614US99.95Subjects--Topical Terms:

709467
Calorimetry.

LC Class. No.: QC291 / .S27 2014

Dewey Class. No.: 535.6

Calorimetry : = fundamentals, instrumentation and applications /
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050 # 4 $a QC291 $b .S27 2014
082 0 4 $a 535.6 $2 23
100 1 $a Sarge, Stefan M. $3 2144642
245 1 0 $a Calorimetry : $b fundamentals, instrumentation and applications / $c Stefan M. Sarge, Günther W.H. Höhne and Wolfgang Hemminger.
260 # $a Weinheim : $b Wiley-VCH, $c c2014.
300 $a xviii, 280 p. : $b ill. ; $c 25 cm.
504 $a Includes bibliographical references and index.
505 0 # $t Calorimetry: definition, application fields and units -- $g Fundamentals of calorimetry -- $t Methods of calorimetry -- $t Measuring instruments -- $t Fundamentals of thermodynamics -- $t Heat transport phenomena -- $t Surroundings and operating conditions -- $t Measurements and evaluation -- $g Practice of calorimetry -- $t Calorimeters -- $t Recent developments -- $t Calorimetric measurements : guidelines and applications.
520 # $a Clearly divided into three parts, this practical book begins by dealing with all fundamental aspects of calorimetry. The second part looks at the equipment used and new developments. The third and final section provides measurement guidelines in order to obtain the best results. The result is optimized knowledge for users of this technique, supplemented with practical tips and tricks.
650 # 0 $a Calorimetry. $3 709467
700 1 # $a Höhne, G. $q (Günther) $3 2144643
700 1 # $a Hemminger, W., $d 1941- $3 2144644