東華大學圖書館 |

Language: English

Help

回圖書館首頁

手機版館藏查詢

Back

Switch To: Labeled | MARC Mode | ISBD

Establishing a culinary market for l...

Gallagher, Sarah Elizabeth.

Linked to FindBook

Google Book

Amazon

博客來

Establishing a culinary market for lionfish species through a market-based organization to mitigate the environmental impacts of the invasive species.

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Establishing a culinary market for lionfish species through a market-based organization to mitigate the environmental impacts of the invasive species./
Author:	Gallagher, Sarah Elizabeth.
Description:	42 p.
Notes:	Source: Masters Abstracts International, Volume: 52-02.
Contained By:	Masters Abstracts International52-02(E).
Subject:	Economics, Environmental. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1545140
ISBN:	9781303380907

Establishing a culinary market for lionfish species through a market-based organization to mitigate the environmental impacts of the invasive species.
Gallagher, Sarah Elizabeth.

Establishing a culinary market for lionfish species through a market-based organization to mitigate the environmental impacts of the invasive species. - 42 p.

Source: Masters Abstracts International, Volume: 52-02.

Thesis (M.S.)--College of Charleston, 2013.

Environmental activists are questioning the management strategies of the invasive Indo-Pacific lionfish (a species complex of Pterois volitans and P. miles) in the western North Atlantic, due to the species' rapidly expanding invasion and steadily growing population. The invasive lionfish species ecological effects are of great concern, as impacts on marine and terrestrial ecosystems trigger population and biodiversity declines. Awareness and research supporting the need for better managerial techniques and response strategies are surfacing among academic groups, forcing critical thought on the best methods of containment and population management.

ISBN: 9781303380907Subjects--Topical Terms:

1669564
Economics, Environmental.

Establishing a culinary market for lionfish species through a market-based organization to mitigate the environmental impacts of the invasive species.
LDR:02739nam a2200313 4500 001 1964007
005 20141010091513.5
008 150210s2013 ||||||||||||||||| ||eng d
020 $a 9781303380907
035 $a (MiAaPQ)AAI1545140
035 $a AAI1545140
040 $a MiAaPQ $c MiAaPQ
100 1 $a Gallagher, Sarah Elizabeth. $3 2100375
245 1 0 $a Establishing a culinary market for lionfish species through a market-based organization to mitigate the environmental impacts of the invasive species.
300 $a 42 p.
500 $a Source: Masters Abstracts International, Volume: 52-02.
500 $a Adviser: Richard Bilas.
502 $a Thesis (M.S.)--College of Charleston, 2013.
520 $a Environmental activists are questioning the management strategies of the invasive Indo-Pacific lionfish (a species complex of Pterois volitans and P. miles) in the western North Atlantic, due to the species' rapidly expanding invasion and steadily growing population. The invasive lionfish species ecological effects are of great concern, as impacts on marine and terrestrial ecosystems trigger population and biodiversity declines. Awareness and research supporting the need for better managerial techniques and response strategies are surfacing among academic groups, forcing critical thought on the best methods of containment and population management.
520 $a In response to the lack of information on the marketability of the lionfish species, I propose a thesis that focuses on the creation of a privately funded non-governmental organization (NGO) that will offer a more promising solution for the control of lionfish through the application of effective marketing and educational outreach strategies. An NGO design and program provides more options and greater flexibility than the federal response to date, which as previously mentioned has not been efficient in the management of the lionfish invasion, as it is incredibly difficult for federal agencies to conduct the public promotion and supply-chain building necessary to properly found this operation. The NGO will work to initiate interest in the lionfish through public education and cooperation and incentivize its capture and consumption, by appealing to the supply and demand ends of the culinary market. The overarching goal is to demonstrate how an NGO can successfully alleviate environmental impacts and increase sustainability through the use of market-based initiatives and inter-party cooperation.
590 $a School code: 1000.
650 4 $a Economics, Environmental. $3 1669564
650 4 $a Agriculture, Fisheries and Aquaculture. $3 1020913
650 4 $a Environmental Management. $3 893809
650 4 $a Business Administration, Marketing. $3 1017573
690 $a 0438
690 $a 0792
690 $a 0474
690 $a 0338
710 2 $a College of Charleston. $b Environmental Studies. $3 1263032
773 0 $t Masters Abstracts International $g 52-02(E).
790 $a 1000
791 $a M.S.
792 $a 2013
793 $a English
856 4 0 $u http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1545140