Language:
English
繁體中文
Help
回圖書館首頁
手機版館藏查詢
Login
Back
Switch To:
Labeled
|
MARC Mode
|
ISBD
Teaching the USDA Food Guide Pyramid...
~
Lovelady, Dianne Hurt.
Linked to FindBook
Google Book
Amazon
博客來
Teaching the USDA Food Guide Pyramid using Mississippi's "Pyramid Pursuit" curriculum versus textbook and commercially prepared materials.
Record Type:
Electronic resources : Monograph/item
Title/Author:
Teaching the USDA Food Guide Pyramid using Mississippi's "Pyramid Pursuit" curriculum versus textbook and commercially prepared materials./
Author:
Lovelady, Dianne Hurt.
Description:
113 p.
Notes:
Source: Dissertation Abstracts International, Volume: 58-04, Section: A, page: 1212.
Contained By:
Dissertation Abstracts International58-04A.
Subject:
Education, Health. -
Online resource:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=9729783
ISBN:
0591389665
Teaching the USDA Food Guide Pyramid using Mississippi's "Pyramid Pursuit" curriculum versus textbook and commercially prepared materials.
Lovelady, Dianne Hurt.
Teaching the USDA Food Guide Pyramid using Mississippi's "Pyramid Pursuit" curriculum versus textbook and commercially prepared materials.
- 113 p.
Source: Dissertation Abstracts International, Volume: 58-04, Section: A, page: 1212.
Thesis (Ph.D.)--The University of Mississippi, 1997.
The purpose of this experimental research study was to determine if significant differences existed in the adjusted mean scores in achievement of second grade students receiving instruction on the USDA Food Guide Pyramid. Administrators in Mississippi's 523 elementary schools received the state nutrition curriculum, Pyramid Pursuit, for dissemination to their instructors through the nutrition strand of the 1994 Comprehensive School Health Mandate. The experimental groups were taught utilizing either Pyramid Pursuit or the traditional textbook accompanied by commercially prepared teaching materials.
ISBN: 0591389665Subjects--Topical Terms:
1017668
Education, Health.
Teaching the USDA Food Guide Pyramid using Mississippi's "Pyramid Pursuit" curriculum versus textbook and commercially prepared materials.
LDR
:03162nmm 2200313 4500
001
1864018
005
20041216131256.5
008
130614s1997 eng d
020
$a
0591389665
035
$a
(UnM)AAI9729783
035
$a
AAI9729783
040
$a
UnM
$c
UnM
100
1
$a
Lovelady, Dianne Hurt.
$3
1951529
245
1 0
$a
Teaching the USDA Food Guide Pyramid using Mississippi's "Pyramid Pursuit" curriculum versus textbook and commercially prepared materials.
300
$a
113 p.
500
$a
Source: Dissertation Abstracts International, Volume: 58-04, Section: A, page: 1212.
500
$a
Directors: Jim Chambless; Randall V. Bass.
502
$a
Thesis (Ph.D.)--The University of Mississippi, 1997.
520
$a
The purpose of this experimental research study was to determine if significant differences existed in the adjusted mean scores in achievement of second grade students receiving instruction on the USDA Food Guide Pyramid. Administrators in Mississippi's 523 elementary schools received the state nutrition curriculum, Pyramid Pursuit, for dissemination to their instructors through the nutrition strand of the 1994 Comprehensive School Health Mandate. The experimental groups were taught utilizing either Pyramid Pursuit or the traditional textbook accompanied by commercially prepared teaching materials.
520
$a
This experimental study was applied to classes of second grade students using a pretest-posttest design with an analysis of covariance. Cumulative scores were obtained from the students' second grade records of the Iowa Test of Basic Skills. These achievement scores were then used as the covariate. A control group of three classrooms of approximately eighty students with no prior involvement in nutrition instruction participated initially in the final assessment activity, using the posttest measure as a pretest. The experimental groups were composed of six classes with approximately one hundred sixty students divided between treatments of instruction using Pyramid Pursuit curriculum or teaching from traditional textbooks and commercially prepared materials. Teaching styles served as the grouping factor for the independent variable. The dependent variable in the experiment was achievement, as recorded on the validated posttest recommended for use in the instruction of the Food Guide Pyramid.
520
$a
The ANCOVA analysis of the participating groups indicated the students receiving instruction from the Pyramid Pursuit curriculum scored significantly higher on the posttest of nutrition than did the students involved in instruction using traditional textbooks accompanied by commercially prepared materials. Additionally, students in both experimental treatment groups made significant gains over students in the Control group who received no prior instruction in nutrition based on the Food Guide Pyramid.
590
$a
School code: 0131.
650
4
$a
Education, Health.
$3
1017668
650
4
$a
Education, Elementary.
$3
516171
690
$a
0680
690
$a
0524
710
2 0
$a
The University of Mississippi.
$3
1019522
773
0
$t
Dissertation Abstracts International
$g
58-04A.
790
1 0
$a
Chambless, Jim,
$e
advisor
790
1 0
$a
Bass, Randall V.,
$e
advisor
790
$a
0131
791
$a
Ph.D.
792
$a
1997
856
4 0
$u
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=9729783
based on 0 review(s)
Location:
ALL
電子資源
Year:
Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Loan Status
No. of reservations
Opac note
Attachments
W9182893
電子資源
11.線上閱覽_V
電子書
EB
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
Multimedia
Reviews
Add a review
and share your thoughts with other readers
Export
pickup library
Processing
...
Change password
Login