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Food security status and vitamin/min...
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Warren, Amy.
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Food security status and vitamin/mineral supplement use of low-income elderly in the Southeastern United States.
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Food security status and vitamin/mineral supplement use of low-income elderly in the Southeastern United States./
作者:
Warren, Amy.
面頁冊數:
84 p.
附註:
Source: Masters Abstracts International, Volume: 40-05, page: 1225.
Contained By:
Masters Abstracts International40-05.
標題:
Gerontology. -
電子資源:
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1408290
ISBN:
0493568735
Food security status and vitamin/mineral supplement use of low-income elderly in the Southeastern United States.
Warren, Amy.
Food security status and vitamin/mineral supplement use of low-income elderly in the Southeastern United States.
- 84 p.
Source: Masters Abstracts International, Volume: 40-05, page: 1225.
Thesis (M.S.)--Mississippi State University, 2002.
The purpose of this study was to determine food security status and supplement use of low income, elderly living in the Southeastern US. Data were collected by telephone interviews, and food security status was determined using the USDA Guide to Measuring Household Food Security. Of the 263 interviewed, 65.2% were food secure, 26.2% food insecure without hunger, and 8.6% food insecure with hunger. The food secure rated their health status higher than the food insecure p < 0.05. A significantly greater number of food stamp recipients were food insecure and rated their health lower than nonrecipients. The majority, 62%, of the subjects took supplements and had achieved a higher level of education than nonusers, p < 0.05. However, supplement use was not significantly related to food security status. Although most elderly were food secure, the relationship of food stamp use to food security and health is warranted.
ISBN: 0493568735Subjects--Topical Terms:
533633
Gerontology.
Food security status and vitamin/mineral supplement use of low-income elderly in the Southeastern United States.
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Source: Masters Abstracts International, Volume: 40-05, page: 1225.
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The purpose of this study was to determine food security status and supplement use of low income, elderly living in the Southeastern US. Data were collected by telephone interviews, and food security status was determined using the USDA Guide to Measuring Household Food Security. Of the 263 interviewed, 65.2% were food secure, 26.2% food insecure without hunger, and 8.6% food insecure with hunger. The food secure rated their health status higher than the food insecure p < 0.05. A significantly greater number of food stamp recipients were food insecure and rated their health lower than nonrecipients. The majority, 62%, of the subjects took supplements and had achieved a higher level of education than nonusers, p < 0.05. However, supplement use was not significantly related to food security status. Although most elderly were food secure, the relationship of food stamp use to food security and health is warranted.
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