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Melengestrol acetate (MGA) as an eff...

Koch, Jill Marie.

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Melengestrol acetate (MGA) as an effective alternative to induce molting in laying hens.

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Melengestrol acetate (MGA) as an effective alternative to induce molting in laying hens./
作者:	Koch, Jill Marie.
面頁冊數:	108 p.
附註:	Source: Masters Abstracts International, Volume: 43-06, page: 2070.
Contained By:	Masters Abstracts International43-06.
標題:	Biology, Animal Physiology. -
電子資源:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1426605
ISBN:	9780542103117

Melengestrol acetate (MGA) as an effective alternative to induce molting in laying hens.
Koch, Jill Marie.

Melengestrol acetate (MGA) as an effective alternative to induce molting in laying hens. - 108 p.

Source: Masters Abstracts International, Volume: 43-06, page: 2070.

Thesis (M.S.)--West Virginia University, 2005.

The current experiments were conducted to determine if an orally active progestin, melengestrol acetate (MGA), would be an effective method to induce molting that addresses hen well-being during and after molt. MGA can easily be administered to a large population because it is orally active and can be included in a balanced layer diet. Hens could be fed throughout the molting process, which would address the concerns brought about by other methods in that there is a nutrient deficiency that results in hen weight loss. If feeding MGA can effectively lead to a reversible regression of the oviduct then it may also lead to an increase in egg quality post-molt.

ISBN: 9780542103117Subjects--Topical Terms:

1017835
Biology, Animal Physiology.

Melengestrol acetate (MGA) as an effective alternative to induce molting in laying hens.
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520 $a The current experiments were conducted to determine if an orally active progestin, melengestrol acetate (MGA), would be an effective method to induce molting that addresses hen well-being during and after molt. MGA can easily be administered to a large population because it is orally active and can be included in a balanced layer diet. Hens could be fed throughout the molting process, which would address the concerns brought about by other methods in that there is a nutrient deficiency that results in hen weight loss. If feeding MGA can effectively lead to a reversible regression of the oviduct then it may also lead to an increase in egg quality post-molt.
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