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Adequate food for all = culture, sci...
~
Pond, Wilson G., (1930-)
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Adequate food for all = culture, science, and technology of food in the 21st century /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Adequate food for all/ editors, Wilson G. Pond, Buford L. Nichols, and Dan L. Brown.
其他題名:
culture, science, and technology of food in the 21st century /
其他作者:
Pond, Wilson G.,
出版者:
Boca Raton :Taylor & Francis, : 2009.,
面頁冊數:
1 online resource (xxv, 436 p., [4] p. of plates) :ill. (some col.), maps (some col.).
標題:
Food supply. -
電子資源:
http://marc.crcnetbase.com/isbn/9781420077544Distributed by publisher. Purchase or institutional license may be required for access.
ISBN:
9781420077544 (e-book : PDF)
Adequate food for all = culture, science, and technology of food in the 21st century /
Adequate food for all
culture, science, and technology of food in the 21st century /[electronic resource] :editors, Wilson G. Pond, Buford L. Nichols, and Dan L. Brown. - Boca Raton :Taylor & Francis,2009. - 1 online resource (xxv, 436 p., [4] p. of plates) :ill. (some col.), maps (some col.).
Includes bibliographical references and index.
Mode of access: World Wide Web.
ISBN: 9781420077544 (e-book : PDF)Subjects--Topical Terms:
551592
Food supply.
Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: HD9000.5 / .A323 2009
Dewey Class. No.: 338.19 / A232
Adequate food for all = culture, science, and technology of food in the 21st century /
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