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餐飲管理 = = Food and beverage management concept and poeration /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
餐飲管理 = / 蘇芳基著
Reminder of title:
Food and beverage management concept and poeration /
remainder title:
Food and beverage management concept and poeration
Author:
蘇芳基
Published:
新北市 : 揚智, : 2012[民101],
Description:
467面 : 彩圖,表 ; 26公分
Subject:
餐飲業管理 -
ISBN:
9789862980392
餐飲管理 = = Food and beverage management concept and poeration /
蘇芳基
餐飲管理 =
Food and beverage management concept and poeration / Food and beverage management concept and poeration蘇芳基著 - 初版 - 新北市 : 揚智, 2012[民101] - 467面 : 彩圖,表 ; 26公分
參考書目:面467
ISBN: 9789862980392NT$500Subjects--Topical Terms:
2012259
餐飲業管理
餐飲管理 = = Food and beverage management concept and poeration /
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Food and beverage management concept and poeration /
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2012259
based on 0 review(s)
ISSUES
壽豐校區(SF Campus)
-
last issue:
1 (2012/08/23)
Details
Location:
ALL
四樓中文書區000-599(4F Eastern Language Books)
Year:
Volume Number:
Items
1 records • Pages 1 •
1
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Opac note
Attachments
E0699913
四樓中文書區000-599(4F Eastern Language Books)
01.外借(書)_YB
一般圖書
483.8 4444.1-4 2012
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1 records • Pages 1 •
1
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