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Cooking in Europe, 1650-1850
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Cooking in Europe, 1650-1850/ Ivan Day.
作者:
Day, Ivan.{me_controlnum}
出版者:
Westport, Conn. :Greenwood Press, : 2008.,
面頁冊數:
xxvii, 166 p. :ill. ;27 cm.
標題:
Cookery, European - History. -
電子資源:
http://ebooks.abc-clio.com/?isbn=9780313346255An electronic book in the ABC-CLIO eBooks Online database, accessible through the World Wide Web; click for information.
ISBN:
0313346259 (e-Book)
Cooking in Europe, 1650-1850
Day, Ivan.{me_controlnum}
Cooking in Europe, 1650-1850
[electronic resource] /Ivan Day. - Westport, Conn. :Greenwood Press,2008. - xxvii, 166 p. :ill. ;27 cm. - The Greenwood Press "Daily life through history" series. Cooking up history,1080-4749. - Greenwood Press "Daily life through history" series.Cooking up history..
Includes bibliographical references (p. [151]-156) and index.
ISBN: 0313346259 (e-Book)
LCCN: 2008029724Subjects--Topical Terms:
918637
Cookery, European
--History.
LC Class. No.: TX723.5.A1 / D388 2008
Dewey Class. No.: 641.594
Cooking in Europe, 1650-1850
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