Languages
Yildiz, Fatih.
Overview
| Works: | 4 works in 1 publications in 1 languages | |
|---|---|---|
Titles
Minimally processed refrigerated fruits and vegetables
by:
Yildiz, Fatih.; Wiley, Robert C.; SpringerLink (Online service)
(Electronic resources)
Development and manufacture of yogurt and other functional dairy products
by:
Yildiz, Fatih.
(Electronic resources)
Subjects
Health Food.
Chemistry.
Chemistry/Food Science, general.
Functional foods.
Phytoestrogens.
Phytoestrogens- therapeutic use.
Food- Composition.
Soy Foods.
Dairy microbiology.
Vegetables- Processing.
Phytoestrogens- pharmacokinetics.
Yogurt- Microbiology.
Cold storage.
Food- Biotechnology.
Fermentation.
Isoflavones- therapeutic use.
Fruit- Processing.