Etcheverria, Olivier.
Overview
| Works: | 1 works in 0 publications in 0 languages | |
|---|---|---|
Titles
The restaurant, a geographical approach = from invention to gourmet tourist destinations /
by:
Etcheverria, Olivier.
(Electronic resources)
Gastronomy and local development = the quality of products, places and experiences /
by:
Bellini, Nicola.; Etcheverria, Olivier.; Clergeau, Cécile.
(Electronic resources)