Broderick, Michael L.
Overview
| Works: | 1 works in 0 publications in 0 languages | |
|---|---|---|
Titles
The Production and Consumption of Slow Food as an Aesthetic Response to Risk: Exploring the Embodied Realities of Subjecthood and Health Activism.
by:
Broderick, Michael L.; Ohio University., Communication Studies (Communication).
(Electronic resources)
Subjects